Fattoria Estense Gran Riserva Balsamic Vinegar, Aged 12 Years

The Fattoria Estense Gran Riserva Balsamic Vinegar of Modena is made according to a secret family recipe. Their Balsamic is produced using a traditional fermentation process and is then aged for 12 years in wood barrels.

Fattoria Estense Gran Riserva Balsamic Vinegar is a dense, syrupy and sweet balsamic whose rich flavor and deep amber color will captivate you. This Aceto Balsamico di Modena is meant to be drizzled on aged cheeses such as Parmigiano Reggiano or Grana Padano, or over fresh mozzarella that is also lightly drizzled with a fine extra virgin olive oil. Sprinkle it over fresh picked strawberries for the perfect combination of sweet and sour. Prosciutto and filet mignon are elevated to a heavenly status when dressed with this addictive Balsamic Vinegar.

Each wax sealed longneck glass bottle contains 8.5 fluid ounces (250 ml.) of Aceto Balsamico di Modena, Gran Riserva (Aged 12 Years) by Fattoria Estense from Italy.

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