Gourmet International Subscribers' PageWelcome to the Gourmet International Subscribers' Page! It's been designed specifically to help our subscribers take advantage of the benefits that we've made available to them. If you are not already a subscriber, click here to subscribe and earn a chance to win a $200 shopping spree!
Looking for a past issue of Gourmet International? Consult our archives! Here's the latest: | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Reduced Flat Rate Holiday Shipping Extended Through December 24th!
Through December 24th we are offering a reduced flat rate shipping
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| Product | Regular Price | Sale Price | You Save |
|---|---|---|---|
| Coffee Traveler Collection by Coffee Masters | $22.50 | $11.25 | $11.25 |
| Ashbys Wooden Tea Chest With Ashbys Decaffeinated and Herbal Tea Bags | $49.95 | $33.46 | $16.49 |
| Fuego Premium 4 Piece BBQ Set | $69.95 | $46.86 | $23.09 |
| Slices of Heaven Olive Wood Cutting Board, Knife And Sausage | $79.95 | $71.95 | $8.00 |
| Tea Spoon Line Twelve Delightfully Flavored Spoons For Your Cup Of Tea | $17.95 | $12.02 | $5.93 |
| Chocolate Spoons Book By Chocoholics Divine Desserts | $17.95 | $12.02 | $5.93 |
| Product | Regular Price | Sale Price | You Save |
|---|---|---|---|
| Gingerbread Man Kit | $24.95 | $12.47 | $12.48 |
| Pizza Party Kit | $24.95 | $17.46 | $7.49 |
| Kid's Ice Cream Sundae Kit | $19.95 | $13.96 | $5.99 |
| Product | Regular Price | Sale Price | You Save |
|---|---|---|---|
| The Chestnutter Chestnut Cutter | $24.95 | $16.71 | $8.24 |
| Superstone Chestnut Roaster Set by Sassafras | $19.95 | $13.36 | $6.59 |
| Soft Torrone with Hazelnuts and Almonds by Antica Torroneria Piemontese | $12.50 | $11.25 | $1.25 |
| Hazelnut Hard Torrone | $12.50 | $11.25 | $1.25 |
| Pistachio Soft Torrone | $15.50 | $13.95 | $1.55 |
| Cotognata Quince Paste Bar | $8.50 | $7.65 | $0.85 |
We keep adding items to our Holiday Gift Suggestions and Holiday Regional Specialties Aisles for 2007! Here you'll find links to dozens of suggestions, conveniently organized by price.
You can always arrange to have us ship your selection along with your personal gift message directly to your recipient.
And don't forget to visit our Holiday Regional Specialties aisle. Several holiday specialties from Italy are now available with more soon to follow. The classic pandoro, panettone and torrone that exemplify Christmastime throughout Italy can be a part of your holiday traditions as well.
Act fast as these items are available in a limited quantitiy and will sell out.
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We have officially declared December to be Pasta Month at CyberCucina. Choose from a wide variety of gourmet pastas, including favorites such as tortellini, ravioli, mezzaluna, and gnocchi. No matter how you choose, you'll not only enjoy some of the finest products available, but you'll also enjoy 10% savings. Plus you will receive free shipping on all qualifying purchases over $99! |
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If you missed last week’s Wednesday Special, Sipping Chocolate Gift Set , you missed a great deal on which was offered at a 10% savings of $4.00 Every Wednesday, we deeply discount one of our products for one day only. The promotion is announced on our Blog, along with other information such as new products, new uses for old products, special promotions, recipes, industry news, etc. So what will the next Wednesday Special be? Check out our Blog on Wednesday! (Hint: subscribe to our Blog via your RSS Reader now so you dont miss a posting.) |
Tenuta di Capezzana Olio Nuovo Olive Oil 2007 Harvest |
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One of the great rituals for food-loving Italians is the annual tasting of freshly pressed olive oil. There is nothing like truly fresh extra virgin olive oil. A special bottling of Nuovo from Tenuta di Capezzana in Tuscany, arrives stateside via air in mid-December. Tenuta di Capezzana has a very limited production so if you want to secure some of this holiday elixir, order now! |
Verde Olio Novello Olive Oil 2007 Harvest |
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One of the great rituals for food-loving Italians is the annual tasting of freshly pressed olive oil. The harvest of green olives right before Christmas ensures this traditional holiday treat. There is nothing like truly fresh extra virgin olive oil. A special bottling of Novello from Olio Verde in Sicily arrives stateside via air in mid-December. Olio Verde has a very limited production so if you want to secure some of this green elixir, order now! |
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L'Erbolario Lodi introduces fresh, floral and balmy scents for making the air in your home more pleasant. If you are looking for practicality, but also an unusual and refined fragrance, or need to eliminate unpleasant odors from a room quickly, L'Erbolario room fresheners are ideal. And if you order $50 or more of your favorite LErbolario Lodi Natural Italian Beauty Secrets products, we will include one of their great air fresheners as a free gift with your order! But act fast as quantities are limited! |
Mini Butter Biscuits Gift Tin |
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The taste of homemade cookies is captured in these scrumptious mini butter cookies from France. Butter Biscuits are light and buttery galettes from Brittany made using wheat flour, sugar, butter, eggs and salt. The result is a treat that is so delicious you will find it hard to eat just one. Save $1.75 each when you purchase now through December 25, 2007 or while supplies last. |
Cucina Chef's Pesto Collection |
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Bella Cucina Artful Food is the winner of "Outstanding Product Line" at the International Fancy Food Show and has made Oprah's "O" List. Bella celebrates the fresh flavors of the Mediterranean with their artisan made foods. Their updated versions of the original pesto with unique flavors and uses can add "Buon Gusto" to any meal. Each collection contains 1 six-ounces net weight jar each of Sweet Pepper Pesto, Artichoke Lemon Pesto, and Walnut Sage Pesto by Bella Cucina Artful Foods. |
Cocoalicious Gourmet Cocoa And Hot Chocolate Gift Basket |
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Warm up the cold days of winter with this Cocoalicious Gourmet Cocoa And Hot Chocolate Gift Basket of four hot chocolates and a mug to drink them out of. Save $5.29 each when you purchase Cocoalicious Gourmet Cocoa And Hot Chocolate Gift Basket now through December 25, 2007 or while supplies last. |
Polenta Squares with Mushroom Ragu |
Bring the water, 1 tablespoon butter, and 1/2 teaspoon salt to a boil in a heavy medium saucepan. Gradually whisk in the polenta. Reduce the heat to medium-low. Stir constantly until the polenta thickens, about 5 minutes. Pour the polenta into a greased 9 by 9-inch baking pan, spreading so that it is 1/3-inch thick. Cover and let stand at room temperature until set, about 15 minutes. Meanwhile, heat the oil in a heavy large frying pan over medium-high heat. Add the mushrooms and onion. Sprinkle with 1/2 teaspoon of salt and 1/4 teaspoon of pepper and sauté until the juices evaporate, about 8 minutes. Add the garlic and sauté until the mushrooms are golden brown, about 2 minutes longer. Decrease the heat to medium-low. Add the Marsala. Cover and simmer until the Marsala has reduced by about half, about 5 minutes. Stir the flour and remaining 2 tablespoons of butter in a small bowl to form a paste, then stir the paste into the mushroom mixture. Cover and simmer until the sauce thickens slightly, about 2 minutes. Remove from the heat. Stir the parsley into the ragu. Season the ragu, to taste, with more salt and pepper. Cut the polenta into 36 bite-size squares. Arrange the polenta squares on a platter. Spoon the warm ragu atop the polenta and serve immediately. Recipe courtesy of Giana De Laruentiis |
Don't Forget Your Cucina Credits!Our Preferred Customer program called "Cucina Credits" allows you to earn a generous discount on a shopping spree at our site, based upon your past purchases with us. If you've shopped with us in the past, you may already have a discount waiting for you! And if you haven't, you're missing out! Click here or click the banner above for full details of the Cucina Credits Program. |
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