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Here's the latest:

   
 

August Is English Teas Month!

August Is Enlgish Teas Month We have officially declared August to be English Teas Month at CyberCucina.

Choose your favorites from our huge selection of 139 world famous Ashby's of London Teas or from our recently added St. James English Teas.

No matter how you choose, you'll not only enjoy some of the finest English teas available, but you'll also enjoy a 10% savings. Plus you will receive free shipping on all qualifying purchases!

   
 

What's New

Pascal Verriere Honeys

Pascal Verriere honeys

Pascal Verriere beekeeper in the Ariege region of the South of France, offers all of the purity of his mountain honeys produced in pollution-free zones in the Pyrenees.

We are pleased to offer all three of his products: Natural Creamy Honey, Creamy Honey with Sesame Seeds, and Natural Creamy Honey with Walnuts.

   
 

Wednesday Specials

Wednesday Specials

If you missed last week’s Wednesday Special, you missed a great deal on Ashby’s Wooden Tea Chest With Ashbys Decaffeinated and Herbal Tea Bags which was offered at a 20% savings of $10.00 each.

Every Wednesday, we deeply discount one of our products for one day only. The promotion is announced on our Blog, along with other information such as new products, new uses for old products, special promotions, recipes, industry news, etc.

So what will the next Wednesday Special be? Check out our Blog on Wednesday! (Hint: subscribe to our Blog via your RSS Reader now so you don’t miss a posting.)

   
 

This Week's Subscribers-Only Special

Argan Oil Body Butter With Shea Butter

Argan Oil Body Butter With Shea Butter

This Body Butter contains Argan Oil, used by the Berbers for many years to ensure healthy and beautiful skin. Argan Oil’s chemical composition and vitamins make it an unrivaled ingredient for moisturizing and for rejuvenating cosmetic use. It provides comfort and well-being, suppleness and softness.

Save $1.90 each when you purchase Argan Oil Body Butter With Shea Butter now through August 30, 2007 or while supplies last.

   
 

Featured Product

Sevillano Olives with Orange & Fennel Seeds

Sevillano Olives with Orange & Fennel Seeds

Sevillano Olives with Orange and Fennel Seeds are a Sicilian style specialty olive that is wonderful as an appetizer or as an addition to an antipasti platter. The great flavor of these large olives are further enhanced by the unique combination of spices.

Sevillano Olives with Orange and Fennel Seeds are handpacked in a brine that includes Champagne vinegar, extra virgin olive oil, slices of oranges and fresh fennel seeds.

   

This Week's Manager's Special

Mediterranean Olive And Feta Cheese Straws

Mediterranean Olive And Feta Cheese Straws

Cheese Straws are crispy little mouthfuls that are dangerously addictive. Our Mediterranean Olive And Feta Cheese Straws are a perfect accompaniment for cocktail hour. They pair as well with wine and mixed drinks, as they do with lemonade or ice tea. They're light enough for before dinner munching, and satisfying enough for snacking any time.

Save $1.20 each when you purchase Mediterranean Olive And Feta Cheese Straws now through August 30, 2007 or while supplies last.

   

Featured Recipe

Sesame Honey Glazed Salmon

Ingredients:

To make the marinade, mix the orange juice, soy sauce, ginger, honey (or maple syrup) and sesame oil in a saucepan and bring to a boil. Reduce the heat slightly and simmer for 5 minutes. Put the mixture in a bowl and set aside to cool slightly. Reserve some of the mixture in a clean bowl for spooning over the cooked salmon.

Place the salmon in a single layer in a shallow pan. Pour half the marinade on top and turn to coat all sides. Set the salmon aside for a couple of minutes or, if time allows, cover and refrigerate for 15 minutes

Prepare a medium-hot fire for grilling or preheat the broiler. Place rack 3 to 4 inches from the heat. Brush the grill with vegetable oil, or line the broiler pan with foil and brush it with oil. Transfer the salmon to the grill rack or the broiler pan, discarding its marinade. Cook, brushing with some of the remaining marinade, until opaque throughout, about 10 minutes per inch of thickness. Serve with the reserved marinade spooned on top.

**Recipe adapted from http://www.go-at-home.com

   
   
 

Don't Forget Your Cucina Credits!


Our Preferred Customer program called "Cucina Credits" allows you to earn a generous discount on a shopping spree at our site, based upon your past purchases with us.

If you've shopped with us in the past, you may already have a discount waiting for you! And if you haven't, you're missing out!

Don't Forget Your Cucina Credits!

Click here or click the banner above for full details of the Cucina Credits Program.



 

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