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This Week's Featured Product -- Agrumato Lemon Herb Extra Virgin Olive Oil

Agrumato oils are completely different than infused or flavored oils. Here, the flavoring is not an afterthought. Small amounts of olives are actually ground simultaneously with citrus fruit.

This Agrumato begins with that process as the Agrumato Lemon but subsequently, oregano and garlic are infused. It makes an excellent and aromatic condiment for roasted fish and meats.

click here now to go to the product page for more information -- you won't be disappointed!

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Our Preferred Customer program called "Cucina Credits" allows you to earn a generous discount on a shopping spree at our site, based upon your past purchases with us.

If you've shopped with us in the past, you may already have a discount waiting for you! And if you haven't, you're missing out!

Click here or click the banner above for full details of the Cucina Credits Program.

This Week's Featured Recipe - Roasted Pears with Amaretti and Amaretto

Preheat oven to 425°F.

Mix Amaretto and vinegar in a 13- by 9-inch baking dish. Put pears, cut sides down, in dish. Roast pears 15 minutes.

Add water and roast until pears are tender but still hold their shape, 8 to 10 minutes more. Arrange pears, cut sides up, on a platter and spoon pan juices over them.

Sprinkle with half of cookie crumbs, then baste with pan juices. Sprinkle with remaining crumbs and serve warm or at room temperature. Serves 4.

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Click here now for more details, contest rules, and the form to enter your name in the drawing.

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