A colorful & flavorful meal on days you want to eat light.
8 oz Cara Nonna Pennette Rugola e Pomodoro
2 pounds asparagus
1 1/3 cup ricotta...
Nothing says summer like a delicious tomato & basil salad.
4 oz. Bocconcini mozzarella, cut in half
1- 6 oz. jar Bella Cucina Piccolo...
A traditional Italian soup with a twist
•2 tablespoons Allegini and Hazan’s Premium EVOO
•2 stalks celery, chopped
Stuffed Red Peppers with Goat Cheese makes a great tapas or side dish.
4 Whole Fire Roasted Piquillo Peppers
4 ounces goat cheese