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Get The Most Out Of Your Holiday Brunch or Dinner Create a quick dipping sauce with 1 cup mayo, 1 tblsp ketchup,1 tblsp creamed horseradish sauce, pinch of paprika, salt, oregano, black pepper and cayenne pepper. Serve with carrots and celery. Fill celery stalks with a mixture of 1 cup mashed avocado, and...

Quick, easy & filling – Can leave meat out for Lent Ingredients: For Salad: 1 pkg of lettuce (your choice) 1/3 cup Sherry Wine Vinegar 1/2 teaspoon...

Try this as a meatless alternative during Lent Mediterranean Tuna Melt Recipe 1 loaf focaccia bread 2 to 3 pieces Bonito del Norte Tuna Fillets flaked 2...

A nice luncheon dish Ingredients: 1 cup Mezzaluna Pasta with Gorgonzola Filling 2 pieces Yellowfin Tuna Fillets in Olive Oil 2 ounces grilled bell peppers, diced 1/4...

A wintertime meal that will warm you up Ingredients: 4 Pork loin chops 1 tablespoon Antica Italia evoo 1 jar French Baked Lentils 1 package of fresh...

Curl up on a cold day with a good book and this decadently rich cherry flavored sipping chocolate topped with crumbled Italian amaretti cookies. Amaretti...

A Food Inspired Blog by CyberCucina