Vegetable Recipes

Hominy with Roasted Peppers 2 Onions 2 Cloves garlic, minced 2 tb Corn oil 2 lb Meaty pork bones 1 ts Oregano 8 Black peppercorns, crushed 2 c Canned hominy 1 qt Chicken bro...
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Lipton's Calico Coleslaw 1 Env. Vegetable Soup Mix 1/2 pt Sour Cream; (8 ozs) 1/4 c Mayonnaise 1 T Apple Cider Vinegar 2 T Prepared Mustard;Dijon Style 5 c Green Cabbage;...
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Maries Dip -Nutty Spinach 1 12 oz jar Maries Ranch Salad Dressing 1 pk 10oz frozen chopped spinach Thawed and well drained 2 tb Dry vegetable soup mixture 1/4 c Chopped wa...
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Pickled Beets with Cucumber and Onion 1 c Pickled Beets 1/4 c Thin Sliced Red Onion 3/4 c Diced Seedless Cucumber 2 tb Chopped Fresh Dill Just before serving, combine all ingredients ...
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Pickled Eggs and Red Beets 1 x Beets 1 x Egg, hard boiled 1/4 c Brown sugar 1/2 c Vinegar 1/2 c Water, cold 1 ea Cinnamon, stick 3 ea Cloves, whole Boil young beets until t...
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Rosenkohl In Bier Gedunstet 1 lb Brussels sprouts; Fresh Beer; Any Brand, To Cover 1/2 ts Salt 2 tb Butter Trim and wash sprouts. Place in a medium-size saucepan and pour en...
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Stuffed Okra 1 1/2 lb Fresh okra, washed & dried 2 tb Whole coriander seeds, - coarsely crushed 1 tb Whole cumin seeds - coarsely crushed 2 ts Fennel seed...
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Sweet-Potato Fritters 1 lb Sweet potatoes; peeled and -coarsely shredded 1 sm Onion; coarsely shredded 3 lg Eggs 3 tb Flour Vegetable oil; for frying -----------------...
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Asparagus Braise 1/2 lb Asparagus, thinly sliced -on the diagonal 1/2 c Bamboo shoots, sliced 1/2 c Water chestnuts, sliced 1 c Celery, sliced diagonally -OR 1 lg...
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Carrot Tzimmes 12 Large carrots,peeled,chunked 2 Medium,russet or idaho potat 1 Peeled and cubed 3 Yams or sweet potatoes 1 Peeled and cubed 1 Medium onion,dice...
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Cauliflower Italiano ------------------------------PHILLY.INQUIRER------------------------------ 1 tb CHOPPED ONION 2 tb CHOPPED GREEN PEPPER 1 SMALL CLOVE GARLIC CRU...
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Corn and Cabbage Slaw 2 c Shredded cabbage 1 1/2 c Corn 1/4 c Vegetable oil 3 tb Lemon juice 1 t Salt 2 t Dried mustard 1/2 t Sugar 1 tb Chopped chives 1/4 c Minced It...
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Gut Churi Kimchi (Instant Kimchi) 1 Chinese cabbage 2 Garlic cloves 1 ts Hot pepper 1 ts Soy sauce 1 ts Vinegar 1 tb Salt 1 tb Sugar, granulated Chop the cabbage into pieces about...
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Ice-Water Pickles 3 lb 4-inch Cucumbers 5 ea Med. Onions 1 tb Mustard Seed 1 qt Cider Vinegar 1 c Sugar 2 ts Pickling Salt Wash the cucumbers, quarter them lengthw...
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Kale with Cream (Irish) 1 3/4 lb Kale 2 tb Butter 2 tb Double cream 1 x Pn nutmeg, salt, pepper 2 tb Stock Wash the kale and strip the leaves from the stalks, then plung...
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Lemon Asparagus & Carrots 1/2 lb Carrots; small 8 oz Asparagus spears; frozen 1 ds Lemon pepper; 1/8 c Lemon juice; PER SERVING: 26 cal., 1g Pro., 6g Carbo., 0g fat, 0mg C...
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Pierogi with Caramelized Onions & Red Peppers 1 16 ounce package frozen Low-fat potato and cheddar Pierogi Salt 2 md Red peppers 1 lg Onion (1 lb) 2 tb Salad oil 2 ts Sugar 2 ts Red wine vine...
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Pork In Plum Sauce 1/4 c Oil 1 Clove garlic 1 lb Boned pork 1/3 c Plum sauce 2 Stalks celery, diced 4 sl Ginger 1 ts Sherry 2 Carrots 2 ts Sugar 1 ts Salt 1/3 c Chi...
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Roasted Carrots and Julienne Vegetables 4 Long thin caroots; scrubbed 1 Potato (4oz); scrubbed 1 sm Zucchini (5-6" long); -scrubbed 1 sm Yellow squash (5-6" long) -scrubbed 1 lg Yellow ...
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Shrimp and Jicama Salad with Chile Vinegar 5 c ;Water 1 lb Small fresh shrimp; unpeeled 2 c Jicama; peeled and shredded 4 lg Tomatoes; sliced 4 lg Fresh tomatillos -- husked and sliced Fre...
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Sweet and Sour Red Cabbage 3 lb Red cabbage core and shred 4 ea Minced garlic cloves 1/4 c Vegetable oil 1/3 c Cider vinegar 1/3 c Tamari soy sauce 3 T Honey 1 t Ground gin...
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Uppama (A South Indian Dish) 1 sm Onion 1 tb Vegetable oil 1 ts Mustard seeds 1 tb Broken cashews 1 ts Ground coriander 1/2 ts Ground cumin 1 ts Turmeric 1/8 ts Chili powder ...
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Asparagus with Mushrooms and Fresh Coriander 1 lb Fresh asparagus 2 tb Butter 1/2 lb Mushrooms, sliced (2 cups) 2 tb Chopped shallots 1/2 ts Salt 1 ea Freshly ground black pepper 4 tb Choppe...
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Asparagus with Shallots 1 1/2 lb Asparagus 1 ds Salt 3 ts Fragrant peanut oil or olive 2 Shallots, peeled and minced 1 ds Finely chopped parsley Snap off tough ends of a...
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Beekeeper's Cabbage 1 Red cabbage (1-1/2 to 2 lbs) 1 Onion 1 Parsnip 1 lg Apple 1 tb Honey 1/2 oz Butter 2 tb Fruit vinegar (or more) -- preferably raspberry Caraway...
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