Four Hour Stew

Four Hour Stew Category Stews 
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Ingredients And Procedures

1 1/2 lb Stew beef

1 Onion sliced

1 pk Onion soup mix

3 ts Minute tapioca

6 Carrots sliced

3 Stalks of celery sliced

1 cn Mushroom soup

1 cn Water

Grease casserole and put in diced beef, add rest of ingredients in order given. Cover and bake in 250 F oven for 4 hours. Very good. Recipe from N.B. Women's institute Cook Book.

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