Chilled Mussels with Caper Mayonnaise

Chilled Mussels with Caper Mayonnaise Category Seafood 
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Ingredients And Procedures

2 lb Steamed mussels chilled

-and on half shells 1 c Mayonnaise

3 tb Capers

1 t Tabasco

1 tb Lemon juice

From Daniel's Restaurant. Combine mayonnaise, capers, Tabasco and lemon juice. Dollop mussels with caper mayonnaise and serve with parsley garnish if desired.

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