Smoked Sausage Stir-Fry

Smoked Sausage Stir-Fry Category Sausages 
Views 295 
Ingredients And Procedures

1 Lb. smoked sausage

5 carrots -- cut in strips

4 celery stalks -- cut in strips

2 onions -- cut in wedges

1 Stalk broccoli (strips and flowerets)

1/3 cauliflower (in flowerets)

5 Pkg. Ramen noodles

soy sauce (optional) sweet and sour sauce (optional) 1 pepper -- sliced Red or green


Cut sausage into 4 long pieces, then slice through to make tiny pie shape pieces. Saute in large serving pan. Add vegetables and saute. Cover and steam. Meanwhile, boil 2 to 3 quarts water in a second pan and add Ramen noodles and seasonings. Cook no longer than 5 minutes. Pour noodles in with meat and vegetables. Serve with soy sauce, sweet and sour sauce, rolls (or egg rolls), fruit salad and cookies for dessert.

Rate this recipe!
1   2   3  4   5  
Post a comment
Enter Your Name (Optional) :

Web site (Optional) :

Email (Required) :

Your comment (Required):

Comments :