Rice Recipes

Peanut Minus Cookies 16 oz Jar natural peanut butter 1/2 c Plus 3 Tab. pure maple syrup 1/2 ts Pure vanilla extract 3/4 c Brown rice flour 1/4 ts Sea salt 1/2 c Chopp...
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Fiery Pork and Winter Bamboo Shoots Over Snow 1 lg End-cut pork chop (OR 1/2 lb Pork butt) 1 1/4 c Slivered winter bamboo Shoots 1 ts Minced ginger root 2 lg Garlic cloves 2 tb Peanut oil 1/2...
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Honey-Laquered Game Hens Ingredients6eachcornish game hens, about 3/4 to 1 pound each 4eachgarlic cloves, peeled 1eachginger, 1 inch piece, peeled and coarsely chopped 1/...
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Spanakorizo (Spinach and Rice) 2 tb Clarified butter or oil 1 sm Onion; chopped 1/2 c Raw long-grain white rice 1/2 c Tomato sauce 1/4 c Water (or more) 2 lb Fresh spinach;wash...
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Turkey Sauteed with Pears& Pecans 1 lb Turkey breast slices 2 tb Olive oil 2 Garlic cloves,finely chopped 1 t Peppercorns,cracked* 1/2 ts Salt (opt) 1/3 c Apple juice 2 tb Whippin...
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Kohnen's Biryani Supremo 1 tb Oil 2/3 c Rice, long grain, (basmati best) 4 Cloves Cinnamon stick, 2" 1 tb Turmeric, ground 1/2 tb Pepper, black, ground 1 1/4 c Chicken br...
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Orange Chocolate Mousse (Veg Times) 1/2 c Brown rice syrup 2 ts Vanilla 1 lb Firm tofu, cut into chunks 1/4 c Unsweetened cocoa powder 1/2 ts Grated orange zest Water as needed Plac...
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Oriental Beef 1/4 c Soy sauce 2 ts Cornstarch 1 ts Sugar 1/2 ts Ginger 1 lb Flank steak, trimmed -- cut in 2" x 1/8" strips 3 tb Vegetable oil 1 md Green peppe...
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Patti's Jambalaya Ingredients1poundchicken breasts, boneless, skinless, cut in 1 inch cubes 1poundsmoked sausage, sliced 1poundshrimp, cooked 28ozcrushed tomatoes ...
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Quick Curry Ingredients1/4cupbutter 3cupshrimp, cooked 2teaspoonsalt 1cuppineapple tid-bits 2teaspooncurry powder 1/2teaspoondill weed 1/4cupflour 2cupmilk 1...
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Rice And Vegetables in Wine Ingredients2tablespoonoil 1eachonion, chopped 1eachzucchini, chopped 1eachcarrot, chopped 1eachcelery, stalk, chopped 1cuprice, long grain 1 1/4c...
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Rice Pulao with Carrots & Green Peas 6 tb Vegetable oil 1 md Onion, thinly sliced 1 Garlic clove, chopped 10 Whole cloves 1 Cinnamon stick 10 Cardamom pods 2 Bay leaves 1/4 ts Turmer...
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Rice-Vegetable Oriental Salad 1/2 c Cauliflower, chopped 1/2 c Broccoli, chopped 1/2 c Carrots, chopped or sliced 1/2 c Snow peas, chopped or sliced 1/2 c Onions, chopped or s...
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Salmon-Wild Rice Pasty Filling 1 lb Salmon, poached or barbecued 2 To 2 1/2 cups cooked wild -rice (cooked in chicken or -other Flavorful stock) 3 Green onions, chopped 1 Red B...
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Sauteed Chicken Breast with Wild Rice Sauce 3 10 oz pk frozen BYERLY'S WIL 1/3 c Butter or margarine 1/3 c Flour 1/2 ts Salt 1/2 ts Paprika 1/4 ts Pepper 4 Chicken breast halves skinle 8 oz...
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Southern Style Pork Chops 4 Pork chops, -about 1/2 inch Shortening or oil 4 Onion slices (we -like these fairly thick) 1/4 c Peanut butter 1/4 c Milk 3/4 c Mushroom soup, ...
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Sweet& Sour Pork 2 1/2 pounds boneless pork loin -- * see note 1 tablespoon soy sauce 1 tablespoon dry mustard 1/2 teaspoon ground ginger 1/2 teaspoon cayenne 1/2...
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Turkey and Broccoli Stir-Fry 8 oz Turkey breast Boneless & skiness 1 tb Low sodium soy sauce 1 tb Honey 2 Cloves garlic, minced 2 ts Oil 1 c Broccoli florets 1 c Sliced s...
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Turkey Creole 1 Onion, large diced 1 1/2 Bell Pepper, diced 3/4 c Celery, diced 24 oz Stewed Tomatoes 4 1/2 ts Chili powder 3/4 ts Salt (to taste) 4 c Turkey, ...
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Paella #2 2 c Basmati rice 3 c Water or chicken stock Butter 1 md Carrot, diced 1 Stalk celery, diced 1 lg Onion 8 oz Shrimp, shelled and -deveined 1 14-ou...
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Partan Bree(Crab Soup) 3 c Milk 1 c Rice -- uncooked 3 Anchovy fillets 1/2 lb Crabmeat, fresh -- cooked -can substitute frozen or -canned 3 c Chicken stock -Salt -fresh...
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Banana-Date Butter (Tdn) 8 Dried, pitted dates, Coarsely chopped 1/4 c Orange juice 1 lg Banana, peeled & sliced 1 tb Unsalted butter 1 tb Fresh lemon juice Combine t...
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Beans/Potato Curry Ingredients2tablespoonoil 1teaspoonmustard seeds 1teaspoonurad dal 3cupvegetables 1salt, to taste 1turmeric, pinchDirections:Heat oil, mustard se...
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Lentil and Brown Rice Soup 5 c Chicken broth 1 1/2 c Lentils, picked over and rin -ed 1 c Brown rice 32 oz Tomatoes, drained, reserving -uice, and chopped 3 Carrots, in 1/4...
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Mcdougall's Rice Milk 4 c Water 1 c Cooked brown rice 1 ts Vanilla (optional) blend until smooth, refrigerate, shake before using Source: McDougall Posted by "Rob Ryer...
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