Rice Recipes

Cucumber Stir-Fried with Pork 8 oz Lean boneless pork 2 ts Light soy sauce 1 ts Dark soy sauce 1 ts Rice wine or dry sherry 1 ts Sesame oil 1/2 ts Cornstarch 1 lb Cucumber 1 1...
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Curried Shrimp - Goong Pad Pong Garee * 2 tb Oil 3 Minced Garlic Cloves 8 oz Shrimp, Shelled & Deveined 1 ts Curry Powder 2 tb Fish Sauce (Nam Pla) 1 tb Oyster Sauce 1 1/2 tb Sugar ...
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Fast Chicken Fricasse 3 Chickenbreast or Turkey 1 cn Mushrooms 1 Onion 8 oz Heavy Cream 2 ts Cornstarch 1 1/2 c Chickenbroth, instant 3 tb White Wine Salt, Pepper Butt...
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Nutty Basil Pesto Ingredients5cupbasil, leaves, tightly packed, coarsely chopped 1/2cuppine nuts 3/4cupoil, olive 2tablespoonmiso, brown rice 3tablespoonlemon, jui...
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Oranges Filled with Raisins, Chickpeas, and Rice ----------------------------ORANGE-TAHINI SAUCE---------------------------- 1/4 c Tahini 3/4 c Plain yogurt or soft tofu 1/4 c Orange juice 2 ts ...
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Rice Salad Ole' 1 c Cooked rice; cooled - (cooked in chicken broth) 1/2 c Chopped fresh tomatoes 2 Jalapeno peppers; minced 2 tb Red wine vinegar 1 tb Vegetable ...
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Salmon Coulibiak 14 oz Pkg. frozen puff pastry 17 1/2 oz Can cohoe salmon 1/2 lb Fresh mushrooms -- finely chopped 1/2 c Finely chopped onion 3 tb Unsalted butter...
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Shabu Shabu Dinner Stephen Ceideburg 1/2 lb Shabu shabu or sukiyaki -meat * 18 Sea scallops, cut in half 12 lg Prawns, shelled but tail -left on 12 lg Shiitake mush...
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Spam a La King 1/3 c Chopped green bell pepper 3 tb Butter or margarine 3 tb Flour 1/4 ts Salt 1/8 ts Coarsely ground pepper 1 c Water 1 c Half-and-half 1 Chick...
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Brown-Rice Soup with Asparagus - Daley 2/3 c Brown rice 12 oz Asparagus 2/3 c Celery -- chopped fine 1/3 c Onion -- chopped fine 1/3 c Carrot -- chopped fine 1/2 ts Thyme 5 c Chicken b...
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Chicken & Peach Delight 1/2 c Cooked boneless chicken, -chopped 1/4 c Cooked brown rice 1 Ripe peach 1 tb Peach juice 1 tb Milk 2 ts Wheat germ Mix all ingredients toget...
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Gf Pat's Brown and White Rice Flour Breads and Buns 2 ts Sugar 1/2 c Wrist-warm water 1 pk Active dry yeast 1 1/4 c Water 1/4 c Vegetable shortening 1 c Brown rice flour 2 c White rice flour 1/4 c ...
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Lentil and Rice Soup 1 Large onion, chopped 2 tb Sunflower oil 2 Cloves garlic, diced 1 ts Fresh ground ginger 1 ts Curry powder 1 ts Turmeric 1 ts Chili powder 1 ts ...
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Lentil Savoy 3/4 c Lentils 1 1/2 + cups well-spiced veggie -stock 1/2 lb Mushrooms 1/2 Head purple kale (aka salad -savoy) - 1 mixing-bowl-full -voy) - 1 mixi...
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Masoor Dahl Soup (Lentil Soup) 1/4 ts Turmeric 5 ea Garlic cloves, chopped 10 ea Peppercorns, black 1 ea Onian, small and chopped 3/4 c Lentils 1 ts Salt 2 tb Lemon juice Boil ...
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New Year's Paella 8 c Fish or Chicken Stock 1 tb Saffron Threads 3 tb Olive Oil 6 Garlic Cloves, chopped 2 Onions, medium, chopped 1 Red Bell Pepper, chopped 1 Gre...
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Rice Batter Bread I 4 1/2 c AM Brown Rice Flour 1 ts Sea salt (optional) 2 ts Non-alum baking powder 2 c Warm water or soymilk 2 tb Honey 1 tb AM Unrefined Vegetable...
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Rotel-A-Roni 1 cn (10 oz) diced Rotel -tomatoes, with liquid 1 pk Rice-A-Roni, Spanish style 2 1/4 c Water (or whatever the -package states) 2 tb Additional w...
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Stir-Fried Okra with Spices 1 lb Fresh okra, trimmed and -sliced into 1/2" thick -rounds 1 c Thinly sliced onion 2 tb Canola or olive oil 1 1/2 ts Lemon juice 1/2 ts Ground ...
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Venison Chops w/ Rice & Tomatos 6 1-inch venison chops 1 Medium onion sliced 2 c Cooked white rice 1 Large fresh tomato 1 Large green Bell pepper 2 #3 cans tomatos 1 Salt & ...
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Fried Chicken with Ginger Dressing 4 Chicken legs with thighs -attached (about 2 1/2 -pounds) 1 ts Salt 1/8 ts White pepper 2 Green onions 3 Thin slices fresh ginger -root 2 tb Ric...
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Kathie Jenkins Wild Rice Soup 1/4 c Butter 4 Celery stalks, chopped 2 Carrots peeled and diced 1 sm Onion, diced 1 sm Red onion, diced 1/2 c Green onions, sliced 1/3 c Slivere...
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Krispie Cookies By Frances 1/2 c Shortening (can) 1 c Brown Sugar 2 Eggs 2 c All-Purpose Flour 1 ts Cream of Tartar 4 c Rice Krispies Chocolate chips (if desired) 1/2 c But...
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Lobster In Tomato Sauce with Saffron Rice 2 Lobsters (about 2 lbs each) - (live, or recently dead) 25 Saffron strands; soaked in 1/4 c Hot water 1/4 lb Finely chopped onion 1 md Leek; was...
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Mushrooms and Rice 3 oz Mushrooms, sliced 2 tb Butter (or marg.); melted 1/2 ts Salt ds Pepper, white 1/4 c Sherry 3 c Rice; hot, cooked Drain mushrooms, reserving ...
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