Rice Recipes

Sweet and Sour Beef 3 Pounds Blade Steak -- cut in bite-siz 2 Tablespoons Oil 4 Onions -- chopped 1 1/2 Teaspoons Salt 3 Cups Boiling Water 4 Tablespoons Lemon Juice...
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Sweet and Sour Turkey Tenderloins 1 lb boneless turkey breast tenderloins 8 oz pineapple chunks in juice 3/4 cup low sodium chicken broth 1/2 cup apricot preserves 1/4 cup white v...
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Wild Duck and Andouille Sauce Piquant 1 c Olive oil (for roux) 3 c Plain flour (for roux) 3 c Onions, chopped 1 c Bell pepper, chopped 3 c Geen onions, chopped 2 c Parsley, chopped 1 ...
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Bbq Burgers 1/2 c Walnuts 3/4 c Cooked rice 1/2 Onion, chopped 2 ts Oil 1 tb Vegetarian "bacon" bits 1/2 tb Barbecue sauce Salt, pepper to taste Dash garlic ...
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Breadmaker Information -IRWIN SOLOMON (JJGF65A) Barb.For your information.Dak has a Turbo II B/M for $149.90 plus S/H $14.00.Makes bread in 2 hours.They also have Turbo...
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Iron Horse Cucumber Salad 2 lg Cucumbers -- peeled, seeded and diced 1 lg Onion -- peeled, sliced paper thin 1 lg Bunch radishes; trimmed -- sliced in thin rounds 1 Green ...
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Mid-East Pilaf 1 tb Vegetable oil 1 md Onion; chopped 1 tb Brown sugar 2/3 c Cashew bits or halves 1/3 c Raisins 3 c Hot cooked rice 1 c Chopped dried apricots ...
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Minestra Di Riso Per Pesach 2 Chicken breast halves -boneless 1 Egg; slightly beaten 1/4 c Matza meal* 2 ts Broth or;water 1/2 ts -salt 1 ds Cinnamon or nutmeg 2 1/2 qt Chic...
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Roast Ginger& Green Onion Crab In The Shell Stephen Ceideburg 1 Live Dungeness crab, about 2 -to 3 pounds 3 tb Peanut oil 1 t Salt Eight 1/2-inch knobs peeled -fresh ginger, bruised 4 Garli...
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Shrimp &Amp; Barbecued Pork Fried Rice 3 c Cooked long-grain rice, - preferably cold 3 tb Peanut or vegetable oil 1/2 ts Salt 1 ts Shrimp paste, or more (opt.) 1/2 ts Sugar 1 1/2 tb So...
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Shrimp and Vegetable Saute, Chinese Style (Mf) 1 teaspoon anchovy paste 1 tablespoon soy sauce 1 teaspoon sugar 1/4 cup chicken broth dried red pepper flakes 1 tablespoon vegetable oil 1 table...
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Spicey Chineese Eggplant 1 1/4 lb Japanese Eggplants 1/3 c Olive Oil 3 T Balsamic Vinegar Or Black Chinkiang Vinegar 2 ts Sugar 1/2 ts Red Pepper Flakes 2 T Parsely, chop...
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Turkey-Barley Soup 6 c Turkey or chicken broth 1 c Diced cooked turkey 1 c Pearl barley 1 Onion, chopped 2 Celery stalks, chopped 3 Carrots, sliced 1 Bay leaf 1 ts ...
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Pad Thai (1) 1/2 lb Thai flat rice noodles - (bahn pho), OR rice sticks Oil; for deep-frying 1/2 lb Fresh firm bean curd - cut into tiny cubes 1/4 c Peanut oi...
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Chicken Cutlet Supreme 3/4 c Ground oat flour (see note) -or all-purpose flour 1 tb Fresh dill or 1 tsp dried -dill weed 1/8 ts Lemon pepper 1 Egg white 1/4 c Water 3 C...
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Chinese Style Sea Scallops Stephen Ceideburg 1 1/2 c Broccoli flowerets 1 c Thinly sliced onion 2 tb Sesame or vegetable oil 1 lb Sea scallops 3 c Thinly sliced Napa cabbag...
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Creole Seafood Gumbo 1/4 c Butter -- or margarine 2 tb Flour 2 c Liquid -- (water/seafood -liquor) 2 c Okra, cut 2 c Tomato -- peeled & cubed 1 lg Onion -- choppe...
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Kar-In's Crispy Rice Squares -------------------------VEGETARIAN VOICE;VOL 20 #3------------------------- 1/4 c Almond butter 1/4 c Tahini 1/2 c Rice syrup 1 ts Vanilla extra...
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Myong's Kim Chee 1 Head bok choi (napa, etc) -chopped into 2"x1" pieces 1 Daikon radishes (or more) - sliced thinly 2 Carrots; shredded 8 Garlic cloves (or more) ...
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Okra-Shrimp Gumbo 1 cn Whole tomatoes 1 1/2 Cook spoons plain flour 4 Stalks celery, chopped 3 lb Shrimp, peeled, deveined 1/8 c Cooking oil 4 qt Water Salt and pe...
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Quinoa Stuffed Onions 12 md Onions; peeled 1/2 c Quinoa; uncooked 1 c ;water 1/4 ts Sea salt 2 Garlic cloves; minced (opt) 1/2 c Mushrooms; sliced 1/2 c Celery; sliced...
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Scallops with Fresh Pineapple (Hh) 1 ts Dark sesame oil 1 lb Fresh sea scallops 2 ts Low-sodium soy sauce 1/8 ts Crushed red pepper 1 cl Garlic, minced 1 c Cubed fresh pineapple 1/...
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Chicken in Green Curry (Gang Keao Wan Gai) Ingredients1 1/2cupunsweetened coconut milk 1 1/2tablespoongreen curry paste 2 1/2poundchicken, boneless, sliced into 1-inch strips 1cupbamboo sh...
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Creamy Shrimp Curry 6 c Water 2 lb Unpeeled medium-size fresh - shrimp 1/2 c Butter or margarine, melted 1/3 c All-purpose flour 1 tb Curry powder 1 cn Ready-to-serv...
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Creme Pea Soup Francaise 2 pk Frozen green peas 1 tb Rice 1 c Beef bouillon 2 1/4 c Milk 4 1/4 c Beef stock or bouillon 1/2 ts Sugar 2 Egg yolks 1/3 c Heavy cream Salt an...
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