Rice Recipes

North Thai Tomato-&-Meat Sauce (Nam Prik Ong) Stephen Ceideburg 1/4 lb Pork tenderloin * 2 ts Vegetable oil 1 tb Minced garlic (3 cloves) 1 lg Shallot, minced 2 Serrano chilies, with seeds, -...
Continue Reading...
Orange Potato Bread 2 3/4 c All Purpose Flour, sifted 2 1/2 t Baking Powder 3/4 t Salt 1 T Salad Oil 1 1/4 c Fresh Orange Juice 1 c Sugar 1 t Soda 1 Egg 1/2 t Vanill...
Continue Reading...
Pepper Rainbow Soup 6 c Chicken broth 1 md Onion, chopped 2 c Rice, cooked 4 Bell peppers, in -assorted colors 1/2 ts Savory 2 ts Chives 2 Egg yolks 2 tb Lemon juice...
Continue Reading...
Pepper-Rubbed Pork Chops 1 tsp ground cumin 1 tsp salt 3/4 tsp coarsely crushed black pepper 3/4 tsp coarsely crushed white pepper 1 large pinch cayenne pepper 2 tsp grou...
Continue Reading...
Pork Chops and Rice 4 Pork chops, lean 2 c Water 1 t Salt 2 T Oil 1 c Rice 1 cn Cream of mushroom soup Flour 1/4 c Water Bring 2c salted water to boil. Add uncooked ...
Continue Reading...
Quick Spanish Style Dressing Ingredients1pkbrown rice, quick, spanish 1pkoat bran muffin mix ,wheat free 10ozgreen enchilada sauceDirections:Cook the quick brown rice accordi...
Continue Reading...
Satay-Style Beef with Broccoli 1 lb Market steak or beef fillet -=OR=- New York steak ----------------------------------MARINADE---------------------------------- 2 ts Dark soy...
Continue Reading...
Seafood Creole #2 2 tb Margarine 1/4 c Onion, chopped 1/4 c Red pepper, chopped 1 cl Garlic, minced 1 cn Tomatoes (16 oz.) 1 ts Basil 1/2 ts Cayenne pepper 1/2 ts ...
Continue Reading...
Shrimp And Yellow Rice Ingredients1/2cupolive oil 2eachgarlic cloves 1eachonion 1eachgreen pepper 1poundshrimp, raw, peeled, deveined 3/4cuptomatoes 1pnsaffron 1tablesp...
Continue Reading...
Shrimp Curry 1/4 c Butter 1 ea Apple or christophene (chayo 1 x Peeled and chopped 2 c Chicken broth 1 ea Bay leaf 1/4 ts Ground ginger 1 x Salt and freshly g...
Continue Reading...
Slow Simmered Pork Roast Ingredients2 1/4poundpork, roast, boneless 3eachonions, green, cut in slivers 1teaspoonginger, fresh, cut julienne 2eachstar anise, whole 2tables...
Continue Reading...
Stir-Fried Broccoli Rice 1/2 c Rice, long-grain white 1/4 lb Broccoli florets 3 ts Sesame oil, devided use 1/2 md Onion, sliced 2 md Garlic cloves, crushed 1/4 c Chicken ...
Continue Reading...
Thanksgiving Chowder 1 tb Olive oil 3 3/4 c Winter squash; cut into . 1/4-inch cubes, divided 1 3/4 c Celery root; cut into . 1/4-inch cubes, divided 2 qt Turkey stoc...
Continue Reading...
Vegetable Rice Bake 2 ts Instant Chicken Bouillon 1/2 c Chopped Green Pepper 2 c Shredded Zucchini * 1/2 ts Onion powder 1/2 ts Dried Oregano, crushed 4 oz Lo-cal cr...
Continue Reading...
Vegetarian Paella 1/4 c Olive oil 1 1/4 c Long-grain brown rice 1 lg Onion; peeled and sliced 2 lg Garlic cloves; crushed 1 pn Saffron strands 3 c Light Vegetable ...
Continue Reading...
Wake-Ewa (Black Eyed Beans with Sauce) 2 c Black eyed peas; soaked & -cooked 1 lg Onion 4 tb Oil 1 ts Chili powder 1 ts Coriander; ground 1 ts Thyme; dried 3 ea Tomatoes; chopped 1...
Continue Reading...
Pancit 1/4 c Cooking oil 2 Garlic cloves, minced 1 Onion, minced 1 c Meat, boiled (pork, -chicken, or shrimp) 1 lg Carrot, cut into -thin strips 1 sm Ca...
Continue Reading...
Acorn Squash with Wehani Rice & Pecan Stuffing Ingredients3mediumacorn squash 2cupswehani rice, or rice blend 4cupswater 1tablespoonstamari 1tablespoonssoy margarine, or butter 1cupcarrot, dic...
Continue Reading...
Apricot Rice Pudding 1/2 c Rice 1 qt Non-fat milk 3/4 c Non-fat egg substitute -(equivalent to 3 eggs) 1/2 c Sugar ds Salt 1/2 t Grated lemon zest 1 t Vanilla 6 Apric...
Continue Reading...
Biryani 6 tb Butter 1/2 c Almonds 1/2 c Cashews 1/2 c Raisins 3/4 c Chicken stock Saffron Rice Heat 4 tablespoons of butter in a heavy frying pan and sau...
Continue Reading...
Brown Rice & Wheat Berries (Vegan) 2 1/4 c Water 1/3 c Wheat berries 1/3 c Brown rice 1 tb Saute fluid (pick your a Compatible favoriet) 1/4 c Chopped scallion 1/4 ts Salt 1/8 ts P...
Continue Reading...
Brown Rice Salad 1/3 c Vegetable oil 2 c Uncooked brown rice 3 c Vegetable stock or water -- (2 to 3 cups) 3/4 c French dressing (of choice) 2/3 c Sliced water ch...
Continue Reading...
Carribean Ginger Pepper Sauce 2 T Jalapenos; seeded, minced 1 t Cayenne pepper 1/4 t Salt 2 T Cornstarch 1/4 c Granulated sugar 1/4 c Lime juice, fresh preferred 1/4 c Unsweet...
Continue Reading...
Carrot-Rice Puree 2 tb Brown rice, uncooked 6 Carrots, scrubbed and -chopped in small pieces 1 1/3 c Water From "Baby's First Helpings" by Chris Casson Madden ISBN...
Continue Reading...
Chicken Soup Avgolemono 64 oz Chicken broth -(You can get away -with instant broth, -but make sure it is -of good quality. -I usually use Knorr -Chicken Bouillon cubes) ...
Continue Reading...

Page(s)  1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19  20 21 22 23 24 25 26 27 
28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 
54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 

Click