Regional Cuisine Recipes

Nuernberger Rostbratwuerste 500 g Pork (not too fat) 150 g Veal 1/4 ts Finely chopped caraway seed (not ground) 1/4 ts Nutmeg 1/2 ts Marjoram Salt to taste Natural sausage c...
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Panettone 1 c Candied cherries 1/4 c Marsala 3 3/4 c All-purpose flour 1/3 c Granulated sugar 1/2 ts Salt 5 ts Quick-rising dry yeast 1/4 ts Freshly grated...
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Piquant Lemon Rice 1 c Basmati white rice 2 c Water 1 ts Salt 3 tb Ghee 1/2 c Raw cashew pieces 1/2 tb Yellow split peas 1 ts Black mustard seeds 1/2 ts Turmeric 1/...
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Sadza (Corn Porridge) Stephen Ceideburg 4 c Water 2 1/2 c White cornmeal Bring 3 cups of the water to a boil in a large pot. Combine 1 1/2 cups of the cornmeal with th...
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Spinach/Cheese Stromboli 1 pk Yeast 2 lb Ricotta 2 ts Sugar 1 pk Spinach, frozen chopped -(cooked) 1/3 c -Warm water 4 c Flour 1 c Parmesan 3 tb Butter; in pieces 1/2 lb ...
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Chilau 500 g Rice, basmati 4 tb Salt 4 tb Butter Wash the rice well in a colander then put it in a bowl with 2 tb salt and lukewarm water to cover. Stir...
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Ginger Curry 1 lb Firm tofu 1 ea 1" slice ginger, peeled 2 ea Cloves garlic 6 tb Water 2 tb Peanut butter 1 tb Soy sauce 2 ts Mild curry powder 1 pn Cayenne 1...
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Irish Raisin Bread -LYNDA MCCORMICK (WCDJ16B) 1 pk Yeast 1 Egg 3 c Bread flour 1/4 c Butter 1/4 c Sugar 3/4 c Warm water 1 ts Cinnamon 1/2 c Warm milk 1/2 ts Salt 1...
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Israeli Orange Chicken 5 lb Chicken, roasting 2 Oranges, whole 1 lg Onion, cut in large slices 1/2 c Orange juice, fresh 2 tb Ginger, freshly grated 2 tb Honey 1/2 c Wi...
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Keftethes Apo Ton Pontos (Meat Patties From Ponti) 500 g Veal stew meat 250 g Pork stew meat 3 sl Stale bread (thick slices) - crusts removed 1 Onion; finely chopped 1 Garlic clove; finely chopped...
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Moussaka with Rice 1 c Rice 1 lg Eggplant Salt 2 lg Potatoes 14 oz Can tomatoes 4 ea Garlic cloves, chopped 1 ea Onion, chopped 1 pn Pepper 1 c Olive oil 2 tb Ghee ...
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Oriental Turkey Salad 1/2 c Miracle Whip 1 tb Soy sauce 1/4 ts Ginger, ground 1 lb Turkey breast; cooked 1 ea Bell peppers, red 1 c Pea pods; partially cooked 1 ea Car...
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Char Flavoured Eggplant & Green Peas 1 md Eggplant, cut into 1" cubes 2 c Fresh or frozen green peas 4 tb Ghee 1 tb Coarsely crushed coriander 1/2 tb Coarsely crushed cumin seeds 1 t...
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Czechoslovakian Potato Dumplings 6 md Potatoes 1 Egg yolk 1 1/2 ts Salt 1/2 All-purpose flour These are *not* fluffy dumplings as in chicken and dumplings. They are a "sturdy" po...
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French Sourdough Bread -JUDY GARNETT (PJXG05A) 1 pk Yeast; (or 1 1/2 tsp) 3 c Bread flour 1 ts Salt 1 ts Sugar 1 tb Cornmeal 1 tb Gluten 1/4 ts Baking soda 1/2 c Sourdo...
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Moustokouloura (Wine Must Cookies) 3 1/2 c All-purpose flour -plus extra for kneading 2 ts Baking soda 1 tb Freshly ground cinnamon 1 tb Freshly ground cloves 1/4 c Mild olive oil ...
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Pork Balls (Gee Yok Beng) 1 sl Ginger root 1 Scallion (white part only) 1 lb Ground pork 8 Water chestnuts 1 1/2 tb Cornstarch 1 ts Sugar 1/2 ts Salt 2 ts Soy sauce Oil fo...
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Boiled Red Cabbage 2 oz Butter 1 Red cabbage 2 tb Simple syrup 2 Apples, peeled and sliced 1 Onion, chopped 1/4 pt Red wine Juice of one lemon Salt 1>. Melt the ...
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Botvinia 1 ea Cucumber large, peeled, -halved,seeded, & diced 1 1/2 lb Spinach leaves fresh, washed 6 tb Frsh lemon juice 1 1/2 lb Sorrel leaves, fres...
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Brigitte's Red Cabbage 1 sm Head of red cabbage 1 md Apple 1 sm Onion 3 sl Bacon 1 ts Vinegar 1 ts Sugar "Shred cabbage finely. Fry bacon until crisp, saute the chopped...
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Fesenjam (Pomegranate-Walnut Chicken) 4 Chicken breasts;boneless -up to 6 1 Onion;medium -finely diced 1 ds Oil 1 Lemon juice -2 T. or so) -pepper to taste -salt to taste, opt 1 c Chi...
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Makovyi Knysh (Poppy Seed Roll) ---------------------------------ROLL DOUGH--------------------------------- 1 pk Active Dry Yeast 1/2 c ;Lukewarm Water, 115-120 -Degrees F. 1/2...
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Melons Stuffed with Fruits and Vegetables 3 sm Melons;cantaloupe is a good -choice --------------------------------FOR STUFFING-------------------------------- 1/3 c Oil 2 c Carrots; thin...
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Moroccan Charosets 2 c Dates,pitted 1/2 c Raisins,golden 1/2 c Raisins,dark 1/2 c Walnuts 2 tb Red wine,sweet,Passover 1. Process dates, raisins and walnuts in food...
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Moroccan Couscous 1 c Orange or other juice 1 c Instant couscous 1/4 c Pitted dates, finely chopped 1/4 c Raisins 1/4 c Slivered almonds 1 t Cinnamon From the upco...
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