Regional Cuisine Recipes

Masar Dal 1 1/2 c Pink lentils 3/4 ts Turmeric 2 ts Salt 5 tb Ghee 6 lg Garlic cloves Wash lentils. Place in a deep pot with the turmeric & 5 cups of w...
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Roasted Potatoes 1 1/2 lb Idaho potaotes, peeled and Cut into 1-1/4-inch chunks 3 tb Rendered goose or duck fat (I use olive oil) 1 tb Chopped fresh parsley 2 ts ...
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Irish Soda Bread (With Variant For Spotted Dog) 6 c All purpose flour 2 ts Baking soda 2 ts Baking powder 3 tb Cornstarch 2 ts Sugar 1 ts Salt 2 1/2 c Buttermilk *** ---------------------------...
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Farmer Egg 3 1/2 oz Bacon 1 Potato; in small pieces 1 Union 5 Eggs 5 tb Milk Salt Green pea's or other vege's Bake the bacon, put slices of union and potato...
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Old Fashioned Scones 3 c Self-raising flour 1 ts Salt 2 ts Sugar 2 oz (60 g) Butter 1 c Milk 1. Set oven at 450F. Arrange shelf in oven in the top third of the oven. ...
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Roasted Chicken with Apricots 10 oz Dried apricots 1 c White wine 7 lb Chicken pieces (about 1* -cut-up fryers 2 t Salt 1 t Pepper 2 t Thyme 1 t Paprika 2 c Onions, cut in chu...
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Scottish Shortbread 1 c Butter; 8 oz at room temp 2/3 c Fruit sugar; 4 oz 1 c Cornstarch; 4 oz 1 3/4 c Flour, all purpose; 8 oz "Our winner, Patricia Ralston who is ...
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Stuffed Bell Peppers (Meat Dolma) 12 sm Green bell peppers 3 Tomatoes (optional) -quartered Parsely stems 1 tb Butter Salt and pepper to taste 2 c Water Meat and rice stuffing 3 c...
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Borsht - Cabbage/Beet Soup@***Bgmb90b 1 Med Cabbage 3 c Garlic Beet; bunch Carrot; few 1 Lg Onion Celery 3 lb Bone; meat/marrow bones Lemon; (fresh, frozen juice This is a hearty swee...
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Fried Ice Cream 1 1/2 c Unbleached All-Purpose Flour 1 tb Sugar 1 ts Salt 1 tb Vegetable Oil 2 lg Egg Yolks; Lightly Beaten 3/4 c Flat Beer 8 Balls Ice Cream; An...
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Hideg Cseresnyeleves (Spiced Cherry Soup) 1 lb Sweet red cherries 1/2 Lemon rind 6 Whole cloves 1 3-inch stick cinnamon 1/3 c Granulated sugar 1/2 ts Salt 3 tb Quick-cooking tapioca 1 c R...
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Kruchiy 1 c Sour cream 12 lg Egg yolks 1 ts Salt 1 c White granulated sugar 1 ts Vanilla 1 ts Baking powder White flour Vegetable oil - for deep frying S...
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Oi Naani (Uzbek Home Style Bread) 3 1/2 c Flour (add up to 1/2 cup -more if needed) 1 ts Salt 1 pk Yeast 1 1/2 c Milk 1 Egg (beaten) FROM THE KITCHEN OF: Gary & Margie Hartfor...
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Pashka 4 ea 8-oz pkg cream cheese 1 c Butter 3 ea Egg yolks 2 c Confectioner's sugar 2 t Vanilla 1/2 c Canned crushed pineapple (drained) 3/4 c Slivered...
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Seitan - Method Ii 16 c White bread flour 6 c -to 8 c Water, or more 3/4 c Tamari 1 Onion; peeled and sliced 1 Piece kombu, about 4" long 1/4 c Ginger; sliced -=OR=...
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Sort Gryte (Norwegian Black Pot) 10 1/2 oz Can cream of mushroom soup 1 c Milk 1/2 ts Salt 1/2 ts Black pepper 2 c Cooked, diced chicken 1 c Cooked, diced ham 10 oz Package froze...
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Soupa Fakes 170 g Lentils 1 Medium carrot 4 Garlic cloves, halved 1/4 Chopped onion 60 ml Olive oil 190 g Canned peeled tomatoes Sea salt Black pepper Boil t...
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Spiced Zucchini and Peas In Tomato Sauce (Torai Masala) 1/2 c Chopped red onions 3 Garlic cloves; minced 1 Celery rib; sliced 2 tb Canola oil 1/2 ts Tumeric 1/2 ts Cumin powder 3 c Cubed zucchini 2 1/2...
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Bengali Spinach 2/3 c Raw almonds 2 c Warm water 3 tb Ghee 1 ts Black mustard seeds 1/2 ts Whole cumin seeds 1/4 ts Fenugreek 1 1/2 tb Brown sugar 1/2 tb Grated ...
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Kolaches 2 c Milk 1/2 c Sugar 1 Egg; beaten 1/2 c Butter 1 ts Salt 2 tb Yeast, dry 6 c Flour 3 c Filling ----------------------------------FILLING--------...
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Prassa Me Domata (Leeks Stewed with Tomatoes) 2 Bunches leeks 1 c Canned tomatoes or tom.juice 1 c Stock or broth 1 Onion; chopped 1 Celery stalk; chopped 1 sm Bunch parsley; chopped 1 pn Dri...
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Pumpernickel -JEFF ENGLE (NTPM20B) 1 c Corn Meal; (Mixed Fine -& Course) 1 c Rye 1 c Whole Wheat 3 ts Bran 1 1/2 ts Salt 1 1/8 c Water 3 tb Molasses; hone...
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Scottish Rabbit Curry 1 Fresh Rabbit 6 oz Streaky Bacon 6 Button onions 4 tb Butter 1 tb Flour 1 tb Curry-powder 1 ts Mushroom-powder Celery (optional) Coco-nut (optio...
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Shredded Chicken Salad with Cilantro 3 lb Whole chicken breasts Salt 1/4 c Light vegetable oil 2 c Chopped Vidalia onions 3/4 c Walnuts, lightly toasted 1/4 c Finely chopped scallion...
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Skordalia (Garlic Potato) 1 2/3 kg Potatoes 90 g Garlic heads 4 Lemons 370 ml Olive oil 6 Black olives 3 Lemon slices Sea salt to taste Pinch of parsley This makes enough ...
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