Regional Cuisine Recipes

Spinach and Lentil Soup 1 c Brown lentils 1 lb Fresh spinach 1 Onion, chopped 1/4 c Olive oil 1 t Tomato paste 1 Bay leaf 4 c Water 2 Garlic cloves, crushed 1 t Cumin 1 ...
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Ukrainian Steamed Cabbage Souffle Ingredients1largecabbage, with outer leaves intact 1largeonion, minced 4tablespoonsbutter 1 1/2teaspoonsalt 3/4cupmilk 1/2teaspoonred pepper flak...
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Whole Wheat Irish Soda Bread -BETTIE COOPER VGXB82A 1 1/8 c Bread flour 1 1/8 c Whole wheat flour 1 ts Salt 1 tb Butter 1/2 c Raisins 1 ts Baking soda 1 c Buttermilk 2 tb Car...
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Feta & Ricotta Cheese Fondue 3 tb Butter or margarine 4 oz Feta cheese 1/2" cubes 1/8 ts Pepper, black 1 Lemon, juice of 1 tb Parsley, minced (optional) 1 c Ricotta cheese Th...
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Finska Pinnar (Finnish Fingers) 1/2 lb Butter or margarine 1/2 c Sugar 1 Egg; separated 1/2 ts Vanilla 2 1/4 c Flour Pearl sugar Beat butter until creamy, then beat in sugar and...
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Soupa Fakes 170 g Lentils 1 Medium carrot 4 Garlic cloves, halved 1/4 Chopped onion 60 ml Olive oil 190 g Canned peeled tomatoes Sea salt Black pepper Boil t...
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Swedish Cardamom Braid 2 tb Active Dry Yeast 1/2 c Lukewarm Water (105 to 110 -degrees) 1/2 c Milk, scalded 1/4 c Sugar 1/2 ts Salt 1/4 c Vegetable Oil 1 Egg 3 1/2 To 4...
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Tofu Pepper Taco with Pineapple Salsa 1 lb Soft tofu,rinsed and drained 2 tb Oriental sesame oil 2 tb Soy sauce 2 ts Pepper 2 Garlic cloves,pressed/minced 8 Large radicchio leaves* 1 ...
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Cucumber Vegetable Salad (Korean Ol Namul) 3 ea Cucumbers 1 tb Salt 1 ea Clove garlic 1/4 ts Salt 1 ts Sesame seeds 1 ts Sesame oil 1/4 ts Cayenne pepper 1 ts Sugar This simple cucumber sa...
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Meersburger Kirschen-Dessert (Cherry Desert M 1 lb Cherries; Tart, Fresh 3 tb Kirsch 6 tb Sugar 2 tb ;Water 12 Ladyfingers 8 oz Cream Cheese; * 1/2 ts Vanilla Extract 2 oz Almonds; Ground ** ...
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Stewed Eggplant 1/4 c Vegetable oil 1 md Onion, chopped 4 ea Bay leaves crumbled 1 lg Eggplant 1/2 ts Chili powder 1/2 ts Salt 1 3/4 c Canned tomatoes 2 tb Red w...
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Tom Yum Goong Hot&Sour Shrimp Soup***(Hkrt62b) 3 c Raw shrimp; peeled and devie 7 c Water 1 tb Fish sauce 1/8 ts MSG; OPTIONAL 1 Stalk lemon grass; 1" pcs. 1 Fresh tomato; cut up bite si 2 Fre...
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Ciorba Teraneasca (Rumanian Cabbage Soup with Bacon) 8 oz Sliced bacon 2 Onions, sliced 2 Green peppers, hulled and -chopped 1 Cabbage, cut into slices Salt and pepper Several sprigs of dill and -sa...
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Crusty Cuban Ingredients1 1/8cupwater 3cupbread flour 1teaspoonsalt 1tablespoonyeast, scant tbDirections:Quick cycle this is. Very crusty.
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Goreng Pisang (Chinese Fried Bananas) -Karen Thackeray 8 Bananas; peeled 1/2 c Self-rising flour 1/2 c Rice flour 1 tb Cornstarch 1 c ;Water 1/2 ts Salt 4 tb Fine brown sugar Oil; for...
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Kolache Dough 2 c Flour 8 oz Cream cheese 1/2 lb Butter 1 Egg 2 ts Sugar Sift flour and sugar together. Work in butter, cream cheese and egg yolk. Knead togeth...
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Turnip-Water Kimchi (Korean Dong Chimi) 1 lb Chinese turnip 1 Scallion 1 tb Fresh ginger 2 c Water 2 tb Salt 2 Cloves garlic 1 ts Sugar 1. Slice the turnip into finger-shaped pieces, 1 ...
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Plunder Hornchen --------------------------PLUNDERTEIG - 1/3 RECIPE-------------------------- Egg; beaten Candied fruit; diced fine Cinnamon Sugar Apricot preserv...
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Puliszka - Polenta with Feta Cheese 1 c Corn meal, polenta 2 c Water 4 oz Butter 4 oz Feta cheese 8 oz Sour cream 1 tb Dill, chopped Cook Polenta in slightly salted water. Add butte...
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Salata Tahina (Tahini Salad) 2 Garlic cloves Salt 3/4 c Tahini 1 tb White vinegar 1 Lemon; juiced 1/2 c -Water 1/2 ts Ground cumin 1/2 c Chopped parsley Crush garlic cloves w...
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Scottish Eggs Ingredients1poundsausage meat 7eacheggs 2tablespoononion, finely chopped or grated 1teaspoonpoultry seasoning, or sage 1teaspooncumin 1teaspoonwa...
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Strudel Dough *INGREDIENTS* 2 c Flour 1Tbls. butter or -margerine 1/4 ts Salt 3/4 c Water, lukewarm 1 Whole egg Source: Treasured Slovenian & International...
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Tabouleh (Burghul and Parsley Salad) 3/4 c Fine burghul 2 c Cold water 2 c Chopped parsley 1/2 c Finely chopped spring onions 1/4 c Finely chopped mint 1/4 c Olive oil 2 tb Lemon jui...
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Tomatoey Tabouli 1/2 c Barley 1 c Bulgur wheat 1 cn Tomatoes, whole Water 1 tb Salt, garlic 3/8 c Oil, olive 1/4 c Juice, lemon 2 tb Parsley 2 tb Onions, dried Co...
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Venison Sauces 1/4 lb Sugar 1/2 pt Champagne vinegar Sweet Sauce: 6 oz White or red currant jelly 6 oz White or red wine Sharp Sauce: Sharp Sauce:--A quarter-po...
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