Regional Cuisine Recipes

Chili Grits 1 1/2 c Quick grits 1 1/2 ts Salt 6 c Boiling water 1/2 c Butter 2 c Shredded cheddar cheese 2 tb Finely chopped jalapenos 3 Eggs, beaten 1 Can, ...
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Creole Omelet 3 tb Vegetable oil 12 oz Potatoes, peeled and thinly Sliced, about 2 cups 1 md Red bell pepper, cored, Seeded and cut into thin Strips, about 1 c...
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Curried Cabbage 1 lg Onion; finely chopped 6 tb Oil 1 lg Tomato; sliced 2 ts Cumin, ground 1/2 ts Tumeric 2 Carrots; sliced in rounds 1 md Cabbage; finely sliced...
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Curried Lentils with Spinach 1 c Lentils 1 tb Olive oil 2 ea Garlic cloves, minced 1/2 lb Spinach leaves, washed, -- stemmed & chopped 14 oz Can plum tomatoes 2 tb Tamari...
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Eggplant Stuffing 3 md Eggplants (1 lb ea.) 1/4 c Olive oil 1/3 c Chopped scallions -=OR=- Shallots 1 Garlic clove; sliced (opt.) 1/4 c Chopped fresh parsley 2 tb ...
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Greek Christmas Bread 1 pk (or 1 tablespoon) Active Dry -Yeast 1/4 c Warm Water (110 to 115 -degrees) 1/3 c Sugar 1 ts Ground Cardamom 1/4 ts Salt 1 Egg 1/4 c Milk 1/4...
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Pickled Herring Herring fillets Onions, sliced 1 Bay leaf 1 tb Vegetable oil 1 ts Sugar 1/2 To 3/4 cup vinegar 1 c Cold water Soak herring for 3 or 4 hours in co...
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Pumpernickek -JEFF ENGLE (NTPM20B) 1 c Corn Meal; (Mixed Fine -& Course) 1 c Rye 1 c Whole Wheat 3 ts Bran 1 1/2 ts Salt 1 1/8 c Water 3 tb Molasses; hone...
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Rice Pilaf with Peas 2 c Rice 3 tb Olive oil 1 ea Onion, chopped 2 ea Bay leaves 1 sm Piece cinnamon 1 ts Salt 1 pn Freshly ground black pepper 1 c Peas 4 c Water or ...
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Fruchtknoedel (Fruit Dumplings) 6 tb Butter 1 pn Salt Zest of 1/2 lemon, grated 1 Whole egg 1 Egg yolk 3 c Farmer cheese 3 tb Sour cream 1 tb Powdered sugar 1 1/2 c Cake flour 1...
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Japanese Style Potato Salad 1 lb Russet potatoes 1/2 Cucumber 1/2 sm Onion thin sliced 1 ts Yellow or dijon mustard 3 lg Sandwich sliced of ham Cut into small squares 1/2 c ...
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Leek Soup 1 1/2 lb Leeks (about 6 cups) washed, -trimmed, and cut into 1 in. -pieces 3 c Chicken Broth 2 Apples, peeled and cut into -1/2 inch pieces 1 Pot...
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Machine Pain De Mie -SarahCA (MPFP29B) 2 c Bread flour 1 1/2 ts Yeast; more or less 1/2 c Semolina flour 1 1/2 tb Sugar 1 ts Salt 1/3 c Instant nonfat dry milk soli ...
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Malinnik 1 lb Raspberries fresh 2 1/4 c Claret 2 T Sparkling water 1/3 c Sugar 6 T Sour cream Run 12 oz of the berries through a blender to puree. Stir in...
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Peanut Sauce #1 4 tb Peanut butter 3 tb Brewed tea 2 tb Chili oil 3 tb Light soy sauce 3 tb Red wine vinegar 2 ts Sugar 2 tb Garlic, chopped 4 tb Vegetable oil M...
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Pear & Fig Strudel 1 lb Figs 1 2/3 c Unsweetened pear juice 10 ea Ripe pears 1 ts Cinnamon 1/2 ts Allspice 1/2 lb Filo dough 1/2 c Melted butter 1 c Toasted wholewh...
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Peele Aloo 8 md Potatoes 2 ts Salt 1 1/4 ts Turmeric 3 tb Oil 1 ea Green chili, seeded, sliced Boil potatoes in their jackets till cooked but firm. Plunge t...
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Spiced Okra 1 tb Ground cumin 1/2 ts Turmeric 1 ts Chili powder 1/4 ts Salt 1/4 c Lemon juice 1 ts Dijon mustard 1/2 lb Okra 1/4 c Vegetable oil Mix cumin, t...
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Crusty Persian Rice with Cinnamon and Pistachios 2 1/2 c Basmati rice (18 ounces) 2 tb Salt (plus 1/4 teaspoon) 1/8 ts Saffron threads 1 sm Orange 6 tb Butter 1 ts Sugar 1/4 ts Cinnamon 1/2 c Sh...
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Fool-Proof Basic French Bread -NPFN03A 2 c Flour -(Better for Bread is best) 3/4 c Water 1 ts Salt 1 Package yeast ( -I use Fleischmann's) In the Panasonic, put flour first, t...
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Kartoffelknoedel (Potato Dumplings) Ingredients1/2poundpotatoes, [that have previously been boiled in their jackets, then let cool, and peeled] (200 grams) 1ounceplain bread crumbs,...
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Marinated Roast Peppers 6 ea Green bell peppers 3 ea Garlic cloves, mashed 1/2 c Vinegar Salt to taste Cook peppers in a moderate oven or directly over a gas flame. Turn...
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Momo Wrapprs 2 1/2 c Flour 1/4 ts Baking powder 1 pn Salt 3/4 c Water Pour flour in a mound on the counter. Make a whole in the centre. Sprinkle in salt &...
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Oyster Fritters Cajun-Style 48 ea Shucked oysters w/liquid 6 ea Eggs, beaten 4 T Baking powder 1/4 ts Oregano flakes 1 ts Black pepper 1/2 ts White pepper 1 1/2 ts Tabasco s...
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Paprika Gravy 1 tb Lard, freshly rendered or -oil 1 1/2 tb Hungarian paprika, or more -to taste 1 Garlic clove, peeled, -chopped 1 c Anaheim green peppers, -se...
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