Pasta Recipes

Penne Rigate with Sweet Red Pepper Sauce 1 pound penne rigate 1 tablespoon olive oil 2 medium carrots -- sliced thin (~1cup) 1 large onion -- chopped (~1-1/2cup) 1 large sweet red pepper...
Continue Reading...
Portabello Mushrooms, Pasta and Fresh Tomato Sauce 2 c Fresh Tomato Sauce 1/2 lb angel hair pasta 1/2 c flour 1 tb Emeril=D5s Creole Seasoning 1/4 c olive oil 4 portabello mushrooms each about 4-5...
Continue Reading...
Potato Garbanzo Gnocchis 2 c AM Potato Flakes 2 c Boiling water 1/2 c Garbanzo Flour 1/4 c Rice Flour 1 tb Smoked nutritional yeast -- (optional) 1 t Sea salt 1 t Non-alu...
Continue Reading...
Salmon Spinach & Cannelloni 10 oz Frozen, chopped spinach -thawed and drained 1 lb Ricotta cheese 2 c Poached, flaked salmon Salt and pepper 4 tb Butter 2 c Heavy cream 1/4 ...
Continue Reading...
Greek Style Pasta with Shrimp and Feta 1 md Onion 2 tb Olive oil 3 ea Garlic cloves 2 c Tomatoes, canned in puree 1 tb Oregano 1 ts Basil 1/4 ts Pepper 3/4 lb Fettucine 3/4 lb Shrimp 1...
Continue Reading...
Jason's Broccoli Lasagne 2 cn (10oz) Broccoli soup 1 pk (10oz) Frozen chopped broc 4 T Cooking oil 3 Carrots, thinly sliced 1 Large onion, diced 3/4 lb Mushrooms, sliced ...
Continue Reading...
Mediterranean Lasagne 9 Pieces Lasagne -- uncooked 1 tb Vegetable oil 1 lg Onion -- finely diced 2 Garlic cloves -- minced 1 lb Eggplant -- peeled and finely diced 3 c...
Continue Reading...
My Shrimp Linguine Alfredo 1 pk Fresh linguine (9 oz) 3/4 lb Jumbo shrimp (about 12) -peeled, deveined, and -coarsely chopped 1/4 lb Mushrooms; quartered 1 Garlic clove; mi...
Continue Reading...
Pancit Canton(Sauteed Egg Noodles) -----YIELD: 8 SERVINGS----- 1 ea 14-16 oz. egg noodles -choice -of wide or thin 2 ea Tb vegetable oil 3 ea Clove garlic -- minced 1 md Onion -- s...
Continue Reading...
Parmesan Sweet Potatoes& Pasta 1 large sweet potato 2 tablespoons light brown sugar 2 teaspoons olive oil 2 teaspoons margarine 1 tablespoon water 1 tablespoon grated parmesan ...
Continue Reading...
Rigatoni with Four Cheeses 1 lb rigatoni 1 1/2 c half and half 3 ozs gorgonzola -- crumbled 3 ozs Bela Paese or Talegggio cheese -- cubed 3 ozs Fontina cheese -- cubed 1/2 ...
Continue Reading...
Sardinian Pasta with Tomato Basil 6 quarts water -- (up to 8) 2 tablespoons -- plus 1 teaspoon -- salt 1 pound imported ferula sarda grosso pasta 3 tablespoons extra virgin olive ...
Continue Reading...
Spinach Tortellini with Creamy Mushroom Sauce 7 oz Spinach tortellini (1 box) 1/4 c Diced onion 1 c Sliced fresh mushrooms -- (abt. 3 oz.) 3 tb Butter 1 ts Fresh lemon juice 3 tb Flour 1 c Ch...
Continue Reading...
Creamy Stuffed Pasta Shells 6 oz Bulk sausage 1 c Canned chicken 1/8 pk Saltines 2 tb White wine 5 oz Conchiglioni 1/4 c Parsley 2 Scallions 1/4 lb Mushrooms 2 tb Parsley 1/...
Continue Reading...
Linguine and Clam Sauce 24 ea Fresh topneck clams or -2 small cans chopped clams 1/4 c Olive oil 4 oz Bottle of clam juice 1/4 c Parsley 6 ea Garlic cloves 1/4 c Grated ...
Continue Reading...
Pasta Fontina Alyce Mantia KRBS41A 1/4 pound Asiago cheese -- grated 1 cup Unsalted butter 1/4 cup Minced fresh parsley 1/2 pound Fontina cheese -- grated 1 po...
Continue Reading...
Pasta Stuffed Pizza-Style 30 Jumbo Shells -- OR... 13 -Manicotti Shells, uncooked 3 md Zucchini -- grated 2 ts Garlic powder 1 c Italian-style bread crumbs 1 1/2 oz Pepper...
Continue Reading...
Penne with Peppers and Sausage 1 lb Sausage, Italian, in 2" -lengths 2 Onions, purple, in 1 inch -pieces 5 Garlic cloves, crushed 2 Peppers, bell, red, in 1" -cubes 2 Peppers, ...
Continue Reading...
Tuna, Lemon and Caper 1 can Italian Tuna in Oil -- Drain 3 tablespoons ExVirgin Olive Oil 2 tablespoons Chopped Capers 2 tablespoons Chopped Parsley 1 teaspoon Minced ...
Continue Reading...
Ziti with Fresh Tomato-Olive Sauce 8 oz Ziti or mostaccioli pasta 2 tb Olive oil 2 tb Balsamic vinegar 4 Cloves garlic, minced 1/3 c Thinly sliced fresh basil 1/2 c Pitted kalamata...
Continue Reading...
Cajun Cannelloni -Waldine Van Geffen VGHC42A 1 lb Ricotta cheese 1/2 c Parmesan cheese -- grated 2/3 c Romano cheese -- grated 1/2 lb Mozzarella cheese -- shred 1...
Continue Reading...
Fetuccine Primavera with Toasted Almonds 2 c Broccoli florets 2 c Cauliflower florets 1 c Asparagus or green bean Pieces 1 lb Fresh fettuccine 1/4 c Olive oil (less) 1 Onion, chopped 1 C...
Continue Reading...
Macaroni Salad For 100 6 lb Fully cooked ham, cubed 6 lb Macaroni, cooked & drained 3 lb Shredded cheddar cheese 2 Bags, frozen peas, thawed -20 ounces each 2 bn Ce...
Continue Reading...
Macaroni& Cheese Souffle 1 1/2 c Corkscrew-shaped macaroni 2 tb Butter or margarine 3 tb Flour 1/2 ts Salt 1/2 ts Paprika 1 d Cayenne 1 1/4 c Milk 6 oz Natural sharp Ched...
Continue Reading...
Noodles In Fairy Butter(Recipe For April Fools Day) 4 Egg Yolks -- hard-cooked 1/2 Cup Sugar 1/2 Cup Sweet Butter -- softened 1 Tsp. Dried Thyme -- * 1 Tsp. Dried Sweet Basil -- * 2 Tbsps. Orange F...
Continue Reading...

Page(s)  1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 
27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 
53  54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 

Click