Pasta Recipes

Greg's Favourite Pasta 1 1/2 c unbleached flour; (do not use all purpose, it's too soft) 1 c semolina flour 1/2 ts salt 1 tb olive oil 3 lg whole eggs 1 tb warm water (...
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Karen's Chicken Spinach Linguine 1/2 pound boneless -- skinless chicken -- breasts 1 cup all-purpose flour 4 tablespoons clarified butter 1 clove garlic -- minced 2 tablespoons f...
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Kielbasa and Bow Tie Soup ----------------5 IN 10 PASTA & NOODLE CKBK---------------- 2 T Italian parsley, minced 1/4 lb Smoked kielbasa, cut 1/4"pcs 1 cn Chicken brot...
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Mozzarella Pasta Penne 6 ounces dried pasta 14 ounces can whole plum tomatoes -- drained 2 tablespoons olive oil 5 ounces mozzarella cheese -- diced 4 ounces parmesan c...
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Orange Asparagus Stir-Fry 1 lb Mostaccioli or Ziti -OR other medium pasta -shape, uncooked 2 ts Vegetable oil -- divided 12 oz Frozen small shrimp, thawed 3 md Carrots - t...
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Penne w/ Eggplant & Ricotta Salata 1/4 c Olive oil 2 tb Olive oil 1 lg Eggplant Cut into 1/4 inch Dice 3 md Garlic cloves 1 Finely chopped leaves of 1 fresh rosemary sprig Salt &am...
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Penne with Sun-Dried Tomatoes & Chicken 1/4 c Sun-dried tomatoes, not -packed in oil 6 oz Boneless, skinless chicken -breast 1/4 c Dry white wine 1 tb Italian seasoning 3 tb Chopped sha...
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Quick Fix Pasta Sauces Ingredients---ALFREDOPASTA --- 1cupwhipping cream 1/2cupbutter 1poundfettucini, cooked 1cupparmesan cheese, grated 1salt 1cayenne pepper  &n...
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Skillet Turkey with Rice and Pasta 1 lb Turkey tenderloins, cut in - 1-inch pieces 1 T Margarine or butter 5 5/16 oz Pkg rice and pasta mix with - oriental seasonings 2 1/4 c Water...
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Spiced Oil Ingredients1/2eachcarrot 1eachlime, slice 1eachlemon, slice 1eachbay leaf, fresh 4eachbasil, leaves, fresh 1eachthyme, sprig 3eachgarlic, cloves,...
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Stuffed Shells Florentine 1 cup mushroom -- coarsely chopped 1/2 cup onion -- chopped 1 clove garlic -- minced 1 teaspoon Italian seasoning 1/4 teaspoon black pepper 1 tab...
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Basic Spaghetti Sauce 1 tb Olive Oil 2 Onions chopped 4 Crushed garlic cloves or 2 Minced garlic 14 oz Can Tomato sauce 1/2 c Red wine (optional) 1 Sweet green pepper ...
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Bow Ties and Broccoli Alfredo 6 oz Uncooked bow tie pasta, - (3 cups) 2 c Frozen broccoli florets 1/2 c Sliced roasted red bell - peppers (from 7.25 oz jar) 1/2 t Dried basil ...
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Fresh Corn and Orzo 4 oz Dry Orzo Pasta 2 TB Light Olive Oil : Dressing-- 2 ts Red Pepper Flakes 1/2 c Seasoned Rice Wine Vinegar 1/4 c Light Corn Syrup 2 Bay Leaves...
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James' Aubergine and Anchovy Pasta 2 Aubergines -- cut in 1cm Cubes Olive Oil 1 Garlic Clove -- peeled 1 cn Chopped Tomatoes Passata -- (optional) 1 cn Anchovies 1 tb Flour 1 dl Mi...
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Noodles Romanof 6 oz Egg noodles 1 c Sour cream 1/2 c Parmesan cheese 1 ea Clove crushed garlic 1 T Butter 1/2 t Snipped chive 1/2 t Salt 1 ds Pepper Start by co...
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Pasta with Chinese Tahini Sauce 8 oz Pasta * 1 c Peas ----------------------------CHINESE TAHINI SAUCE---------------------------- 2 tb Tahini (sesame butter) 1 tb Rice Vinegar ...
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Pasta with Spinach Chiffonade In Chicken Brot 2 tb Olive oil 3 md Garlic cloves, chopped fine 4 c Packed raw spinach leaves, -stemmed and washed, cut -into 1/2-inch wide strips 2 c Reduced ch...
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Pesto and Pasta 1/4 pound Rotelle pasta 6 tablespoons pesto 2 cups tomato sauce 1/4 cup cream Cook Rotelle according to package directions. Drain and add 3 table...
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Red Wine Braised Chicken with Orecchiette Pasta 6 Large Chicken Thighs, (3 Pounds ) -- boned, skin removed Salt And Freshly Ground Black Pepper -- to taste 2 Tablespoons Olive Or Canola Oil 1/2...
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Spaghetti with Salmon and Sorrel (Or Spinach) 4 oz Cooked and flaked salmon 1 oz Fresh sorrel (or spinach) * 2 oz Broccoli florets 8 oz Fresh spaghetti Lemon juice and butter 2 tb Freshly gra...
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Ziti with Asparagus, Peas and Lemon Cream 1/2 c Shelled fresh peas (about -1/2 lb unshelled) 1/2 lb Asparagus, trimmed, peeled -and cut on the diagonal -into 1-1/2" pieces 8 tb Unsalted b...
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Tan Tan Noodles 1 tb Peanut oil 1/4 lb Sichuan preserved vegetables -- rinsed and finely chopped 1 tb Finely chopped garlic 2 ts Rice wine or dry sherry 1 tb Chi...
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Basic Egg Pasta(Italian) 1 1/2 cups flour 1/2 cup semolina flour -- or more flour dash salt 2 eggs water -- as needed Place flour and salt in a mound on table. Make a wel...
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Il Pesto Original Recipe - Genova Liguria Italia Ingredients3eachbundles (use only leaves) of fresh basil (7 rooted plants each-one: prefer little leaves ones; if you find them, double basil lea...
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