Pasta Recipes

Leek Arugula& Clam Sauce Over Spaghettini 1 1/2 tb Olive oil 1 Garlic clove, minced 1 lg Leek, white part only, Trimmed and chopped 2 tb White wine 1 10 oz can chopped clams, Undrained 2 ...
Continue Reading...
Rigatoni W Three Cheeses 3 T Salt 1 lb Rigatoni 3 1/2 T Melted sweet butter 1/2 c Shredded swiss cheese 1/2 c Shredded fontina 1/2 c Shredded mozzarella 1 c Heavy cream 1...
Continue Reading...
Southwest Ruffle Salad 2/3 c Mayonnaise; Hellman's OR -Best Foods Preferred 1/3 c Sour Cream 1/4 c Cilantro; Chopped 2 tb Milk 2 tb Lime Juice 1 md Fresh Jalapeno Peppe...
Continue Reading...
Tortelloni 4 Cups sheep's milk ricotta 2 Bunches Italian parsley -- finely chopped 1 Cup grated Parmigiano-Reggiano -- plus 1/4 C 1 Teaspoon freshly grated ...
Continue Reading...
Baked Ziti Al Telefono 1 Pound ziti pasta, preferably Italian 2 Cups basic tomato sauce 2 Cups balsamella sauce 1 Pound fresh mozzarella -- in 1/2" cubes 1/2 Cup grated...
Continue Reading...
Chinese Spaghetti 1/2 lb Bean sprouts 2 T Peas (fresh or frozen) -per person 1 Cucumber 3 Eggs 1/2 c Green onions, chopped 1 c Chinese noodles (or -linguine) per p...
Continue Reading...
Florentine Spaghetti Bake 1 lb Italian Sausage 1 c Onion -- chopped 1 clove Garlic -- minced 28 oz Tomato sauce 1 tsp Seasoned salt 1/2 tsp Basil 1/2 tsp Oregano 10 oz Fro...
Continue Reading...
Pasta Shells Florentine 1 10 oz. pkg. frozen chopped spinach, -- thawed&well-drained 6 ozs. light Mozzarella cheese -- grated 1 cup light or nonfat small curd cottag...
Continue Reading...
Pasta with Meatballs 2 c Peeled fresh plum tomatoes -or canned Italian plum -tomatoes. 4 tb Butter 2 sm Onions, chopped fine 1 Clove garlic, chopped fine 4 sl Bacon, ...
Continue Reading...
Pasta with Pork& Basil 8 oz Fusilli or other fresh pasta 6 oz Mushrooms Fresh basil, parsley, chives -----FOR THE MEATBALLS----- 1 lb Lean freshly minced pork Parmesan ...
Continue Reading...
Salmon-And-Pasta-Stuffed Tomatoes (186-Calories) 1 cup four-color corkscrew macaroni 1 7 1/2 oz.can salmon, drained, flaked,skin-bones removed 1/2 cup plain low fat yogurt 1/2 cup shredded cucum...
Continue Reading...
Spinach Lasagne 1/2 lb LASAGNE NOODLES 1 lb RICOTTA 1 c MONTEREY JACK (1/4 LB) PARSLEY, FRESH 1/2 c PARMESAN; GRATED 20 oz SPINACH, FROZEN; - THAWED AND DRAINED ...
Continue Reading...
Warm Tomato Vinaigrette ------------------------------PHILLY.INQUIRER------------------------------ 1 c TOMATO PUREE 2 tb WHITE WINE HERB VINEGA 1 tb VIRGIN OLIVE OIL 2 ...
Continue Reading...
Wild Mushroom Sauce 4 oz Dried mushrooms 12 oz Assorted fresh mushrooms - (chanterelle, cultivated, - shiitake, oyster) 2 tb Unsalted butter 1 tb Finely minced garli...
Continue Reading...
Winter Vegetable Stew/Pie -----Stock----- 1/2 cup dried vegetable soup mix 3 cup slightly aged chopped white mushrooms 3 cup water -----Stew----- 1/2 rutabaga -- halved th...
Continue Reading...
Tan Tan Noodles 1 tb Peanut oil 1/4 lb Sichuan preserved vegetables -- rinsed and finely chopped 1 tb Finely chopped garlic 2 ts Rice wine or dry sherry 1 tb Chi...
Continue Reading...
Thai Fried Noodles (2) Asian rice noodles -- cut about 1/8 inch wide, -OR- 1 lb Flat rice noodles -- (fresh or dried) 3/4 c Fish sauce; -OR- 6 tb -Soy sauce 4 ts Rice w...
Continue Reading...
Thai Glass Noodles (Yam Woon Sen) 2 oz Dried mung bean noodles 1 tb To 2 tb vegetable oil 1 Whole chicken breast, -boned, skinned and -coarsely chopped Salt and pepper to taste 1 ...
Continue Reading...
Fresh Tomato Pasta Toss 3 pounds tomatoes 2 cloves garlic -- minced 1 tablespoon vegetable oil 1 tablespoon fresh parsley -- OR 1 teaspoon dried parsley 1 tablespoon min...
Continue Reading...
Fried Green Tomatoes and Pasta green tomatoes (about 1 medium per serving bread crumbs REAL parmesan or romano cheese -- grated. (The adventu real yummy very-virgin olive oil g...
Continue Reading...
Penne with Tomato, Cream, and Five Cheeses 2 cups heavy cream 1 cup choped canned tomatoes in heavy puree 1/2 cup freshly grated Pecorino Romano -- (one and one-half -- ounces) 1/2 cup coa...
Continue Reading...
Pumpkin Ravioli 1 c Ricotta Cheese 1/2 c Pumpkin; Canned 1/2 ts Salt 1/4 ts Nutmeg; Ground 2 c Unbleached Flour 1/2 ts Salt 1/4 c Tomato Paste 1 tb Olive Or Vege...
Continue Reading...
Ragu Alla Bolognese 1/2 oz Dried porcini mushrooms 1/2 lb Lean veal shoulder 1/2 lb Lean beef round or shin 2 1/2 oz Pancetta or blanched bacon 4 oz Large yellow oni...
Continue Reading...
Red Bell Pepper Sauce 2 lg Red peppers, seeds removed And quartered 1/2 c Wine (white or blush - not Red) 1/4 t Salt 1 To 2 Tbs shallotts, minced 1 t Fresh basil, minc...
Continue Reading...
Rigatoni with Ground Turkey 1 pound Ground turkey 1/3 cup Onion -- chopped 2 tablespoons Parsley -- minced 1 pound Mushrooms -- sliced 1 ounce Porcini mushrooms -- rehydrate...
Continue Reading...

Page(s)  1 2 3 4 5 6 7 8 9 10 11 12  13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 
28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 
54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 

Click