Main Dish Recipes

One-Pan Potatoes and Chicken Dijon 1 1/3 lb (4 medium) potatoes -- cut into 1/4-inch slices 1 lb Chicken breasts -- (boneless and skinless) -- cut into 1/2-inch slices 2 tb Vegetab...
Continue Reading...
Acbyron's Tuna Cakes 3/4 cup Celery -- chopped 3/4 cup Onion -- chopped 2 tablespoons Cream cheese 2 teaspoons Lemon juice 1/8 teaspoon Red pepper 1/3 cup Breadcrumbs...
Continue Reading...
Baked Cod with Cheese 1 1/2 Lb. cod fillets salt and pepper 1 Tsp. sage 1/2 C. grated Swiss cheese 1 C. sour cream Preheat oven to 350 degrees. Wash and dry codfish. S...
Continue Reading...
Basic Pizza Sauce 1 Can Whole tomatoes (35 Ounce can) 1 Teaspoon Basil -- Oregano, or Marjoram 1 Clove Garlic, peeled -- crushed and minced 2 Tablespoons Tomato pa...
Continue Reading...
Butterball Roasting Broiler Easy Easter Suppe 1 Butterball Roasting Broiler 1 Garlic clove, minced Juice and peel of 1 lemon 4 lg Fresh rosemary sprigs Salt to taste Pepper to taste 2 tb Oil ...
Continue Reading...
Chicken Cacciatore Meatballs 1 lb Ground chicken or turkey 1 c Seasoned bread crumbs 1/4 c Grated Parmesan cheese 2 Eggs 2 tb Chopped fresh parsley 1/2 ts Basil 1/2 ts Salt 1...
Continue Reading...
Chicken In Wine and Cream Sauce 4 chicken breasts -- boned and : cut in hal 4 TB butter -- melted : salt : white pepper : garlic powder : Instant wine and cream : sauce: 2 shall...
Continue Reading...
Chicken Marengo 2 1/2 lb Chicken 1 ts Salt 1 ds Pepper 4 tb Olive oil 1 ea Onion, chopped 1/2 ea Garlic clove, minced 1/2 c Tomatoes, chopped 1/4 c Sherry 2 tb F...
Continue Reading...
Chicken Yellow Rice 2 x Whole Chicken breasts, halve 1 T Extra-virgin olive oil Garlic clove, chopped Small Onion, chopped fine 1 c Raw Rice 3 c Water 1 pn Saffron t...
Continue Reading...
Easy Lentil Chili 4 cups lentils -- rinsed and picked -- over 2 cups chopped onions water 1 can whole tomatoes -- chopped (16 oz.) 1/4 cup tomato paste 2 tablespoo...
Continue Reading...
Ham Apple Pie 4 lb Ham, cooked, chopped fine 5 Green apples, chopped 2 Onions, chopped fine 1 ts Sage 1 tb Mixed vegetable seasoning 1 Cube bouillon (dissolved...
Continue Reading...
Italian Rice 3 oz Celery; chopped 1 1/3 oz Shallots; chopped finely 3 oz Brown rice; cooked 2 tb Sunflower oil 1 1/2 ts Tarragon 1/4 ts Dill 3/4 ts Salt 1/4 t...
Continue Reading...
Lbj Pedernales River Chili 4 lb Venison, bite size - Chili grind fine *OR* Chuck, well trimmed, ground 1 lg Onion, chopped 2 Garlic cloves, minced 1 ts Oregano 1 ts Cumin s...
Continue Reading...
No-Fat "Fried" Chicken 4 Chicken breast halves -skinned, boned and -patted dry 3/4 c Buttermilk 3 tb Grated Parmesan cheese 1/2 c Dry bread crumbs 1/2 ts Rosemary 1/2 t...
Continue Reading...
Chedddar Cheese Pie -JUDY GARNETT (PXGN54A) 1 Pastry shell -- 9" uncooked* 4 Eggs 1 c Cream -- Heavy 1 c Milk 1/2 ts Salt 1/8 ts Tabasco Sauce 1 c Cheese Cheddar -- ...
Continue Reading...
"Shepherdless" Pie 4 oz split red lentils 2 oz pot barley (or pearl barley) 8 oz carrots; grated 1 md onion; finely chopped 1 cn (14oz) tomatoes, chopped 1/2 pt veg...
Continue Reading...
Bulgur, Lentil & Tofu Casserole 3/4 c Lentils 3 c Stock 1 ts Rosemary 1 ts Tarragon 1 ea Bay leaf 2 tb Sesame oil 1 ea Carrot, thinly sliced 4 ea Garlic cloves, pressed 1 lg Oni...
Continue Reading...
Deviled Codfish Patties 1 1/2 lb Cod fillets, fresh or frozen 1 c Boiling water 1/4 ts Salt 1/2 c Breadcrumbs, soft 2 tb Parsley, chopped 1/2 c Salad dressing (mayonnais...
Continue Reading...
Fajitas with Stir-Fried Chicken 1 lb Chicken Breasts, 1 x (skinless & boneless) 1/2 c Lemon Juice 6 T Coriander, fresh chopped 1 x (or parsley)(both optional) 4 t Cumin 2 t ...
Continue Reading...
Finger-Lickin' Chicken with Cheesy Dip 450 g boneless chicken breasts -- skinned 1 tsp dried thyme 100 g cheddar cheese -- grated 175 g fresh white breadcrumbs flour -- for shaping 1 e...
Continue Reading...
General Tao's Chicken ***** NONE ***** 3/4 lb Boneless chicken breast 2 ts Dark soy sauce 2 ts Rice wine or dry Sherry 1 ts Finely chopped ginger root 1 ts Cornstarch ...
Continue Reading...
Grits Casserole 4 c Milk 1 c Hominy grits 1/2 c Butter or margarine 1 Roll garlic cheese 2 Eggs, well beaten 1/2 c Cheese, grated Bring 3-1/2 c milk to boiling i...
Continue Reading...
Honey Curried Red Snapper 1 Tbsp. Dijon mustard 2 Tsp. honey 2 Tsp. lemon juice 1/8 Tsp. curry powder 1/8 Tsp. salt 2 red snapper fillets cooking spray 1/8 Tsp. paprika 2 ...
Continue Reading...
Individual Pot Roasts Ingredients4eachbeef, shanks, cross-cut 1eachonion soup mix, dry, envelope 2eachmushrooms, sliced, canned, drained, liquid reserved, 4 oz each 2e...
Continue Reading...
Italian Pistachio Pilaf 3 1/2 c Water 1 c White Basmati Rice -- (Arrowhead Mills) 1/2 ts Salt (optional) 1 c Diced onions 1 c Diced red bell pepper 3 tb Olive oil 2 tb F...
Continue Reading...

Page(s)  1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25  26 27 
28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 
54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 
80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 
106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 
132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 
158 159 160 161 162 163 164 

Click