Condiment Recipes

Plum Butter Text Only Pare and quarter apples. Remove seeds. Combine with an equal amount of plums. cover with water and cook until fruit is soft. Rub throug...
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Eggplant Kimchi (Kaji Kimchi) ---------------------------------VEGETABLE--------------------------------- 10 sm Oriental Eggplant ---------------------------------SALT WATER--...
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Brandied Apple Rings 6 lb Firm, red apples 4 c Sugar 3 c Water Red Food Coloring (optional) 1 c Brandy Wash and core apples; cut into 1/4 inch rings. Treat to prevent...
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Citron Preserves 1/2 c Raisins 1/2 Lemon, sliced 2 c Sugar 1 ts Whole cloves 1 Stick cinnamon 1 c Hot water Simmer slowly, stirring frequently, until thick. Georg...
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Kim Chee #6 2/3 lb Napa Cabbage 1/2 lb Daikon radish 1 md Cucumber 1 md Turnip 1/2 c Salt 1 tb Salt 3 Spring onions; sliced 3 Garlic cloves; minced 4 ts Fres...
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Crab-Apple Butter 2 lb Crab-apples 3 c Sugar Wash and core crab-apples. Cover with water. Cover and simmer until fruit is soft. Rub through a sieve. Add sugar. Boi...
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Tomato Catsup 5 qt Tomato pulp 2 ts Cinnamon 1 ts Paprika 1 tb Mixed spices 1 tb Mustard 2 1/2 c Vinegar 2 ts Black pepper 3 tb Salt 1 lg Onion, chopped 3 tb C...
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Chinese Duck Sauce One: 1 lb Plums halved and pitted 1 lb Apricots halved and pitted 1 1/4 c Cider vinegar 3/4 c Water Two: 1 c Cider vinegar 1 c Firmly packed brow...
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Cariboo Mile House Mustard 1 c Dry mustard 1/2 c Brown sugar, firmly packed 1 ts Salt 1/4 ts Tumeric 1 ts White wine vinegar 1/3 c Flat beer Mix dry mustard, brown sugar, s...
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Chinese Mixed Pickles -----------------------------PICKLING SOLUTION----------------------------- 3 c Sugar 3 c White Vinegar 1 1/2 c Water 1 1/2 ts Salt -------------...
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Cherry Butter 2 qt Pitted cherries 1 c Water 1 c Crushed pineapple 2 tb Lemon juice 4 c Sugar Combine all ingredients. Cook slowly, stirring frequently, until ...
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Garam Masala #1 1 tb Plus 1 tsp cardamom seeds 2 Inch cinnamon sticks, -crushed 2 ts Whole cloves 1 tb Plus 1 tsp black peppercorns 3 tb Cumin seeds 3 tb Coriand...
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Ripe Cucumber Catsup 1 Red pepper, chopped 2 c Sugar 1 ts Cinnamon 1 c Chopped onion 4 c Vinegar 1 ts Salt 1 ts Cloves 1/8 ts Pepper Ripe cucumbers Pare sufficient ri...
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Cathe's Cranberry Catsup 4 c Cranberries, fresh -(1 pound) 2 c Onion, finely chopped 2 c Water 4 c Sugar 2 c Vinegar, white 1 t Pepper 1 T Salt 1 T Cinnamon, ground 1 T A...
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Wine Mustard 3/4 c Sugar 3/4 c Dry mustard 1/2 c Cider vinegar 1/2 c Dry white wine 3 Eggs An interesting contrast of hot and sweet flavors. In top of double ...
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Cherry Preserves Ingredients2poundcherries, pitted 2poundsugar Directions:Combine cherries and sugar. Heat slowly to boiling. Stir frequently. Boil8 minutes. Let ...
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Turmeric Oyster Crackers 10 oz Oyster Crackers 1/4 c Water 1/4 c Olive Oil 1 ts Granulated Chicken Bouillon 1 ts Garlic Powder 1 ts Dill 1/2 ts Turmeric Method: Place Oys...
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Carrot & Raspberry Preserve 1 kg Carrots, peeled & sliced 1 kg Rhubarb, thinly sliced 1 kg Sugar, warmed Place carrots in a pot with enough water to cover. Bring to a bo...
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Cherry Pineapple Jam 4 qt Pitted cherries 2 c Crushed pineapple Sugar Combine fruits and add an equal weight of sugar. Heat slowly to boiling. Simmer 3/4 hour. Pour i...
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Fog City Diner's Tomato Ketchup 4 lb Ripe plum tomatoes, coarsely -chopped 1 1/2 c Sugar 1 c Cider vinegar 1 tb Minced garlic 3/4 ts Salt 1 1/2 ts Mixed pickling spice 1 sm Stic...
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Moghul Masala 2 Inch cinnamon sticks, -crushed 1 tb Whole cloves 1 tb Black peppercorns 1 ts Grated nutmeg Seeds from 2 oz Green - Cardomom Pods Grind spices t...
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Pear Honey 6 Pears 2 Apples 1 Orange 1 1/2 lb Sugar Pare apples and pears. Remove seeds. Peel orange. Remove seeds. Grind pears, apples, and orange. Add sug...
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Chutney in The Raw Ingredients1pounddates (stoneless) 1poundapples 1poundsultanas 1poundbrown sugar 2 1/2cupvinegar 1teaspoonsalt 1teaspooncayenne pepper 1tablespoo...
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Pear Conserves 5 c Pared, chopped pears 2 Lemons 5 c Sugar 1 Orange 2 c Raisins Remove seeds from lemons and orange. Grind pulp and rind using the coarse knife ...
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Cranberry Catsup 1 qt Cranberries 1 1/2 c Vinegar 1 ts Cloves 2 c Brown sugar 1 1/2 c Water 1 ts Allspice 1/2 ts Mace 1 Inch stick cinnamon Combine all ingredient...
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