Chicken Recipes

Chicken with Lemon Grass and Chili - Ga Xao Xa Ot 3 lb Chicken 4 Cloves Garlic 1 lg Onion 3 tb Vegetable Oil 1 Salt 2 tb Minced Lemon Grass 1 ts Ground Chilies 4 tb Fish Sauce (Nuoc Mam) 1 tb Gra...
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Egg Ribbon Soup with Shrimp and Spinach(Mf) 6 cups chicken broth 8 ounces peeled and deveined shrimpm -- net --cut into 1/2 inch chunks 1/2 pound spinach -- stemmed and washed 4 eggs -- lig...
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Grilled Fish A La Marocaine Ingredients12eachgarlic cloves 1/2teaspooncoarse salt 1bncilantro 1tablespoonpaprika 1tablespooncumin, ground 1pncayenne pepper 1juice of 2 large...
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Hearty Turkey Noodle Soup 2 tb Margarine, softened 1 c Onion, chopped 1 c Frozen Carrots, diced 1/2 c Celery, diced 2 qt Water 3 tb Chicken Soup Base 2 c Medium Egg Noodle...
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Chicken with Fennel and Olives 8 ea Thighs, chicken, broiler/ -- fryer, boned, skinned 1 md Lemon, juice of 1/4 ts Pepper, white 2 tb Oil, olive 16 ea Olives, pimento stuffed 1...
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Chopped Liver (Sulsum Sine Sulso) 1/2 lb Chicken livers 3/4 c Olive oil Salt and pepper 1) Heat 1/4 cup of the olive oil in a frying pan and gently saute the chicken livers for 10...
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Cook's Treat Chicken 1 Whole frying chicken with -giblets 4 Pieces of oatmeal bread 4 Or 5 scallions 1/2 lb Or so button mushrooms 1 bn Parsley 2 Eggs, beaten Salt 1/...
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Cream Of Leek Soup 1 lb. leeks 1/2 lb. butter 1 c. flour 1 qt. chicken stock or 4 bouillon cubes 1 qt. half and half 1 tsp. salt 1/4 tsp. pepper Clean leeks and cut...
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Ginger Squash Soup 2 tb Butter 1 Onion, chopped 1 Garlic Clove, chopped 1 1/2 ts Gingerroot, fresh, grated 2 tb All Purpose Flour 1 1/2 c Chicken Stock 2 c Cooked S...
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Herbed Tomato Soup 2 tb Chopped Onion 1 x Dash Freshly Ground Pepper 1 tb Butter Or Margarine 1 c Water 8 oz (1 Can) Tomato Sauce 1 ts Instant Chicken Bouillon 1/4 ...
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Luscious Chicken Salad ----------------------------------CHICKEN---------------------------------- 4 ea Breasts, chicken, halves, -- broiler/fryer, boned, -- skinned 2 ...
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Braised Breast Of Duck with Peaches 1 tb Light vegetable oil 3 Medium-size firm mushrooms,s 4 Half breasts of duck, boned 2 tb Grated orange rind 1 ts Meat flavoring 1/4 c Orange ju...
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Chicken and Mushroom Saute -JUDI M. PHELPS (G.PHELPS1) 2 T Olive oil 1/4 c Shallots; minced 8 oz Mushrooms 1 Red pepper; diced 1 sm Zucchini; quarterd & sliced 1 ts Dri...
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Chicken Kurma (Sista) Stephen Ceideburg 4 Cloves 3 Cardamom pods 1 Cinnamon stick 1 tb Coriander seeds 1 ts Cumin seeds 1 ts Turmeric 6 Cloves garlic 1 Two-inch cube f...
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Chicken with Portobello Mushroom Sauce 3 lg Portobello mushrooms; -stems removed 2 tb Olive oil 1 ts Olive oil Salt & freshly ground pepper 8 md Boneless chicken breasts With skin ...
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Cream Sorrel Soup 1 cup chopped leeks (or onion if you perfer) 1 Tbsp butter 1 Tbsp. flour 2 cups diced potatoes 2 cups sorrel, packed 1 pint chicken broth 1 cup m...
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Creamed Tomato Soup 3 tb Butter (to saute with) 5 tb Tomato paste 2 tb Safflower oil 1/3 c Flour 2 Large onions, chopped 6 c Chicken broth 1/2 ts Thyme, crushed 1 1/...
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Country French Chicken 2 lb Meaty Chicken pieces, -(breast halves, thighs, -drumsticks) Nonstick spray coating 1 c Sliced fresh mushrooms 1 c Sliced celery 1 c Dry whit...
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Cranberry-Barbecued Chicken Wings 18 Chicken wings ( 3 1/2 to 4 -pounds) 1 Can( 8 ounces) jellied -cranberry sauce 1 1/2 ts Packed brown sugar 1 ts Prepared mustard 1 ts Worcester...
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Barley Pilaf with Peas 1/2 c Chopped onion 1 Garlic clove; minced 1 tb Vegetable oil 14 1/2 oz Reduced sodium chicken broth 1 1/4 c Water 2/3 c Medium QUAKER Barley* 1 ...
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Blackberry Chicken 2 Chicken breasts 2 tb Olive oil 2 tb Finely chopped shallots 1/4 c Blackberry vinegar 1/4 c Chicken Stock or canned brot 1/4 c Heavy or whipping...
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Chicken Lucia -Waldine Van Geffen VGHC42A 2 lb Chicken breasts; bone, skin, -1-1/2" chunks Flour for dredging Salt and freshly ground -pepper to taste 1/4 c Ol...
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Chicken Sate 4 lg Skinless, Boneless Chicken -Breast Halves (About 1 1/2 Pounds) 1/4 c Soy Sauce 1 tb Salad Oil 1 tb Molasses 1/4 ts Crushed Red Pepper Flakes...
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Chicken with Pink & Green Peppercorns #1 Of 2 ----------------------------------CHICKEN---------------------------------- 2 Chickens, whole, (1 1/4 to -- 1 1/2 lb each) 1 c Cognac 1 ds Thyme ...
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Chuck's Clam Chowder 6 x Celery stalks, cut longways 2 Onions, medium peeled & chop 2 T Butter 1 qt Chicken stock, (berta's) Black pepper, ground, add to 1/2 t Th...
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