Chicken Recipes

Cream Of Eggplant Soup 1 lb Eggplant Salt 2 oz Butter 1 md Onion, finely diced 2 Stalks celery, diced 1 t Curry powder 1 pn Thyme 1 pn Basil 4 c Chicken stock 1 c Potat...
Continue Reading...
Crockpot Cowloon Chicken Ingredients3 1/2poundchicken 1salt 1pepper 1/4teaspoonginger, ground 1eachgarlic clove, minced 1cupchicken broth 8 1/2ozpineapple, sliced, in syr...
Continue Reading...
Easy Chicken and Dressing 1 Chicken 1/2 cn Water 1 cn Cream of chicken soup 1/2 c Melted butter or chicken Broth 1 cn Cream of celery soup 1 Pepperidge Farm corn bread Stu...
Continue Reading...
Fresh Bread Stuffing Ingredients1eachbread, freah, long loar -or two regular size loaves 1eachonion, large 1poundbacon, diced and cooked 4-5eachcelery stalks, diced 3...
Continue Reading...
Harissa Sauce -------------------------------HARISSA SAUCE------------------------------- 4 Or 5 fresh hot red chiles, -or 10 dried red chiles 3 Or 4 garlic cl...
Continue Reading...
Honey-Spiced Chicken And Onions Ingredients  ---GLAZE--- 1/2cuphoney 1/4cupmustard, dijon 2tablespoonparsley, fresh, chopped or 2 ts dried, flakes 1tablespoonsesame se...
Continue Reading...
Hot and Sour Shrimp Soup (Thai) 1 lb Medium shrimp 2 Sticks fresh lemongrass; OR 2 tb -Dried lemongrass 4 Kaffir lime leaves - (fresh or dried) -OR- 1 tb -Finely grated lemon ze...
Continue Reading...
Leek, Potato & Kielbasa Soup 1/2 teaspoon fennel seed -- lightly crushed 2 tablespoons unsalted butter 2 cups sliced leeks -- white part only -- rinsed and drained 5 cups chi...
Continue Reading...
Lettuce Soup Ingredients2tablespoononion, minced 1tablespoonbutter 1tablespoonflour 1/2teaspoonsalt 1/4teaspoonnutmeg 1dspepper 4eachchicken bouillon cubes 3 ...
Continue Reading...
Asparagus & Morels In Wild Mushroom Vinaigrette 32 Asparagus spears 1/2 lb Fresh morels; halved, -- cleaned and trimmed 1/4 oz Dried porcini mushrooms 1 c Chicken stock or water 1/4 c Balsamic ...
Continue Reading...
Aunt Bunny's Stuffing 1 Apple, peel & dice 1 Orange, peel & dice 1 cn Crushed pineapple (lg) 1/2 Lemon, juice of 1 cn Waterchesnuts, sliced 3 T Preserved ginge...
Continue Reading...
Beef Stew#2 potatoes carrots onions celery beef -- or chicken 1 can cream of mushroom soup 1 can tomato soup 1 can water Cut into bite size pieces any vegeta...
Continue Reading...
Caribbean Reef Chicken 2 ea Chickens, broiler/fryer -- type, halved 1/2 ts Salt 1/4 ts Pepper 1/2 c Sugar, brown, dark 4 tb Rum, dark, divided 1 tb Juice, lime 2 ts Pep...
Continue Reading...
Chicken Moglai Balti 1 Large chicken, skinned, meat -removed and cut into chunks 13 oz Clarified butter, ghee, or -unsalted butter 2 Onions, grated 2 ts Salt 1 1/2 In...
Continue Reading...
Chicken with Honey & Curry 1 Chicken 4 tb Honey (1/3 cup) 1 Whole onion, peeled 2 Whole cloves 1 tb Curry powder Salt and pepper 1. Wash the chicken, pat dry and then salt ...
Continue Reading...
Chicken-Style Noodle Soup 1/2 lb Noodles 1 ea Onion, chopped 1 c Celery, chopped 2 tb Chicken-style seasoning 1 t Salt 6 c Water 2 ea Potatoes, large, peeled, -cubed 2 c G...
Continue Reading...
Cold Chicken, Celery and Walnut Soup 2 Chicken legs 2 Onions, peeled 1 Carrot, peeled 6 Black peppercorns 1 1/2 l Water ( 2 1/2 pints) 2 Heads celery, washed 3 tb Olive oil 5 Cloves ...
Continue Reading...
Crispy Mustard Chicken 2 T Mayonnaise (diet) 2 T Prepared Mustard 1/4 c Wheat germ 1/3 c Fine, dry Bread Crumbs 1/2 t Ground Thyme 1/4 t Salt 4 x Chicken Breast halves ...
Continue Reading...
El Chico Salsa Verde 2 tb Pumpkin seeds; pureed 2 tb Green chiles; minced 1/4 c Parsley; chopped 2 c Chicken stock 1/4 c Cooking oil Salt and pepper to taste 1 tb Rou...
Continue Reading...
Fried Chicken with Cream Gravy 1/2 c Milk 1 Egg, slightly beaten 1 c All-purpose flour 2 ts Garlic salt 1 ts Paprika 1 ts Black pepper 1/4 ts Poultry seasoning 3 lb Frying chic...
Continue Reading...
Glazed Figs, Gourmet 24 California dried figs 3 c Cold water 1/4 c Cider vinegar 1 ts Whole cloves 1 c California brandy -OR water & brandy flavoring 1 tb White c...
Continue Reading...
Hazelnut Squash Soup 1 1/2 cups mashed -- cooked squash or 1 package frozen cooked squash -- (12 oz.) 1 cup finely chopped oregon hazelnuts -- (4 oz.) 1/2 cup finely ...
Continue Reading...
Hot and Sour Shrimp Soup 1/2 lb Medium raw shrimp 1 tb Vegatable oil 5 c Chicken broth 2 Slalks lemongrass, cut into -2 inch pieces and crushed Peel of 1/2 lime 1 Serrano...
Continue Reading...
Italian Stuffed Chicken Breast 1/2 c Tomato sauce 1 ts Parmesan cheese 4 oz Chicken breast 1/4 ts Dried oregano 1/4 c Havarti or swiss cheese 1 ts Melted butter 1 tb Bread crum...
Continue Reading...
Jerusalem Artichoke Soup 2 lb Jerusalem artichokes 6 c Chicken broth 1 c Thinly sliced green onions Salt/pepper to taste 2 T Minced fresh dill Scrub Jerusalem artichokes ...
Continue Reading...

Page(s)  1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19  20 21 22 23 24 25 26 27 
28 29 30 31 32 33 34 35 36 37 38 39 

Click