Basic White Sauce W/Variations

Basic White Sauce W/Variations Category Cheese 
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Ingredients And Procedures
Ingredients
2tablespoonbutter
2tablespoonflour
1cupmilk
1salt, to taste
1pepper, to taste

Directions:

Blend milk and flour. Add butter [melted]. Mix together. Heat on medium in
microwave about one minute. Stir. Repeat till reaches desired thickness.

Variations:

Cheese - add 1/2 cup cheese and either 1/4 tsp. dry mustard or 1/4 tsp
spice sauce such as teriyaki or Worcestershire, etc.

Red - add 3 tbsp ketchup.

Curry - 1/2 tsp curry powder.

Cucumber - add 1/2 cup grated or diced cucumber and pinch of cayenne.

Sea Food - add 1/2 cup cooked cocktail shrimp or chopped other sea food.



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