Crustless Potato Quiche

Crustless Potato Quiche Category Cheese 
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Ingredients And Procedures

5 Eggs, beaten

3 c Frozen hash-brown potatoes

-from 26 oz pkg, thawed 4 oz (1 cup) shredded cheddar

1/2 c Cottage cheese

1 Green onion, chopped

1/4 ts Salt

1/8 ts Seasoned pepper

Dash hot pepper sauce Dash paprika 6 sl Turkey bacon, crisp&crumbled

Heat oven to 350F. Crease a 9 inch pie pan. In a large bowl, combine all ingredients except paprika and bacon. Mix well. Pour into greased pan, sprinkle with paprika. Bake at 350F for 30-40 minutes or until set. Sprinkle with bacon, bake an additional 5 minutes. Let stand 5 minutes before serving Original source: The Arman House B&B, Boyne Falls, Michigan Nutritional info: per serving, 280 cal, 10 gm fat. Dietary exchanges- 1 serving provides 2 breads, 2 proteins. Source: Pillsbury Fast and Healthy Magazine, May-June 1994 Typed for you by Linda Fields Cyberealm BBS Watertown NY 315-786-1120

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