Onion Cheese Soup

Onion Cheese Soup Category Cheese 
Views 386 
Ingredients And Procedures

2 c Chopped sweet onions

3 tb Flour

1/2 tb Salt

1 d Of pepper

4 c Milk

2 c Sharp American cheese,


Cook chopped onions in butter until tender, but not brown. Blend flour, salt, and pepper. Add milk all at once. Heat and stir until boiling. Remove from heat. Add grated cheese, stirring to melt cheese. Source: Rock Springs Sweet Onion Festival Cook Book 1992

Rate this recipe!
1   2   3  4   5  
Post a comment
Enter Your Name (Optional) :

Web site (Optional) :

Email (Required) :

Your comment (Required):

Comments :