Cafe Au Vin

Cafe Au Vin Category Beverages 
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Ingredients And Procedures

1 c Cold strong French roast

-coffee 2 T Granulated sugar

ds Cinnamon 2 oz Tawny port

1/2 t Grated orange peel

Conbibe ingredients and mix in a blender cup at high speed. Pour into chilled wine glasses. Nutritional analysis per serving: 70 calories; 0.006 grams total fat (0 percent of calories from fat); 0 milligrams cholesterol; 4.54 milligrams sodium.

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