Beverage Recipes

Irish Cream and Chocolate Cheesecake 1 2/3 c Crushed chocolate wafers -(200 gr package) 1/3 cup -butter, melted ----------------------------------FILLING-----------------------------...
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Orangeade 1 Makes 1-1/2 Quarts 1/4 c Honey 4 c Water 2 c Orange Juice 1/4 c Lemon Juice Orange (Thinly Sliced) Ice Cubes Dissolve honey in water in a large...
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Cran-Orange Punch 1 1/4 c Cranberry juice; -reduced-calorie 6 oz (1) cn orange juice; -unsweetened -frozen concentrate, -thawed undeluted 2 c Diet lemon-line soda;...
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Pepsi-Cola Cake with Broiled Peanut Butter Frostin 1 x ------------cake------------ 2 c Sugar 2 T Cocoa; unsweetened 1/2 c Buttermilk 1 t Baking soda 1 1/2 c Marshmallows; miniature 6 T Butter 2/3...
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Sangria 25 oz Red Wine; Dry, 1 bottle 1/3 c Frozen Lemonade; * 1/2 c Brandy 1/2 c Orange-Flavored Liqueur 1/3 c Orange Juice 1/4 c Lemon Juice 2 c Ginger...
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Slush 7 c Water 1 3/4 c Sugar 1 c Cold tea 1 cn Orange juice 10 oz 1 cn Lemonade 26 oz Vodka, Gin or Rum Heat the water & sugar until disolved, coo...
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Juice Cubes -----------------------------FROM CHEF FREDDY'S----------------------------- 1 cn Pineapple juice [] [unsweetened] or other fruit Juice of your c...
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Kohl's Punch 1 cn Pineapple juice (46-oz) 2 c Orange juice 6 c Water 5 Bananas; mashed 1 pk Strawberries; frozen 2 Juice of 2 Lemons Mint leaves 4 c Sugar 7-U...
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Eggnoggin Plus 1 1/4 c Milk, chilled 1 Egg 1/4 ts Vanilla extract 2 tb Sugar Pinch of ground nutmeg - to decorate Mix all ingredients, except nutmeg, in a blend...
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Frosty Pina Coladas 9 oz Cream of coconut 8 oz Crushed pineapple; undrained 1/4 c Light rum 1/4 c Milk 1 tb Powdered sugar Ice cubes Combine all ingredients, except ...
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Homemade Irish Cream 1 3/4 c Liquor 14 oz Sweetened condensed milk 1/2 pt Whipping or heavy cream 4 Eggs 2 T Chocolate syrup 2 ts Instant coffee 1 ts Vanilla extract ...
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Iced Jazzberry Java 1 pk Frozen raspberries (10 oz) 1/2 c Granulated sugar 1/2 c Water 10 c Cold coffee 1 pt Half-and-half 1 c Sweetened whipped cream 10 Mint sprigs...
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Mocha Frost Ingredients3/4cupwhipping cream, chilled 1/4cupcreme de cocoa 1/4cupkahlua 1 1/2cupcoffee ice cream 1chocolate shavings or sprinkles Directions:P...
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Pina Colada 1/4 c Crushed Ice 1 oz Light Rum; 2 T 1 oz Pineapple Juice; 2 T 1/2 oz Cream Of Coconut; 1 T Place all ingredients in blender container and blend...
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Pinapple Limeade 1/2 c Sugar 3 c Pineapple Juice 1/2 c Lime Juice 1 qt Sparkling Water; Chilled Mix all ingredients except sparling water; refrigerate until chill...
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Champagne Punch 2 c Granulated sugar 2 c Fresh lemon juice 1 ea 750ml bottle dry white wine 1 ea 750ml bottle champagne 2 ea Large bottles of soda water 1/4 c Or...
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Cheese Scones 1 c All-purpose flour 1 1/2 ts Baking powder 1 ts Dry mustard pn Salt 1 c Whole-wheat flour 3 ts Cold butter or margarine, -cut in small pieces 3...
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Cranberry Tea 2 Family-sized tea bags 1 ts Whole cloves 2 Cinnamon sticks (2.5 inch) 1 qt Boiling water 2 c Sugar 2 qt Water 2 c Cranberry juice cocktail 1 c O...
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Orange Smoothee 6 oz Orange juice concentrate -- frozen 1 c Milk 1 c Water 1/4 c Sugar 1/2 ts Vanilla 10 Ice cubes Place all ingredients in a blender. Cover and ...
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Roman Punch 1 qt Lemon Sherbet 1 c Choice Rum 1 Split of Champagne, iced In a chilled bowl, turn out the lemon sherbet. Slowly, mix the rum into it. Now quic...
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Sangria Serrano 1 lg Bottle Gallo burgundy 1/2 Bottle Light Rum ("small -bottle") 4 Shots Cointreau 6 Shots Vodka 4 Shots Grand Marnier 1 l Seltzer 1 Pineapple (...
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Soy Nog 1 c Peeled & cubed butternut -- squash 2 c Vanilla soy milk 3 tb Brown rice syrup 2 1/2 tb Fruit flavoured lecithin -- granules 1/4 ts Nutmeg...
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Spiced Percolator Punch 9 c Unsweetened pineapple Juice 9 c Cranberry juice Cocktail 4 1/2 c Water 1 c Brown sugar. Coffee basket 4 1/2 Teaspoons whole cloves 4 Cinnamon...
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Strawberry Balm Syrup 2 pt Strawberries 3 c Sugar; approximately 10 Lemon balm sprigs, fresh ---------------------------------VARIATION--------------------------------...
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Bonnie Prince Charles 8 oz Ice cream 3/4 oz White Creme de Coca 3/4 oz Drambuie Preparation : Ice cream cocktail, I invented when I owned the Highlander Supper Club.
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