Beef and Vegetable Loaf

Beef and Vegetable Loaf Category Beef 
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Ingredients And Procedures

2 lb Ground beef

1/4 c Kikkoman Soy Sauce

4 sl Bread; shredded

3 tb Instant minced onion

2 Celery stalks

-- finely chopped 1 lg Carrot; shredded

8 oz Tomato sauce

1 Egg

1/8 ts Tabasco pepper sauce

Thoroughly combine all ingredients; lightly pack into 9 x 5-inch loaf pan. Bake at 350 F. 1 hour, or until thoroughly cooked. Drain liquid; let stand 10 minutes before slicing. Makes 6 to 8 servings. Source: DISCOVER COOKING with Kikkoman Sauces Reprinted with the permission of Kikkoman International Inc. Electronic format courtesy of Karen Mintzias -----

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