Cajun Red Beans And Rice

Cajun Red Beans And Rice Category Beans and Grains 
Views 175 
Ratings
Comments
Ingredients And Procedures
Ingredients
2cupred kidney beans, soaked
2eachbay leaves
1 1/2cuponion, chopped
1/2teaspoonthyme
3eachgarlic cloves, minced
3/4cupparsley, minced, fresh
1cupgreen bell pepper, diced
1teaspoonsalt
2tablespoonred miso
4cupbrown rice, freshly cooked
1green onions, to garnish, chopped

Directions:

Rinse beans & drain well. Cook in 5 cups of water for 50 minutes or until
tender, with the bay leaves.

Add onion, thyme, garlic, parsley, green pepper & salt to pot, simmer over
medium low heat for 15 to 20 minutes. Add miso & simmer for another 5
minutes. Remove bay leaves.

Serve over hot rice, garnished with scallions.


Rate this recipe!
1   2   3  4   5  
Post a comment
Enter Your Name (Optional) :

Web site (Optional) :

Email (Required) :

Your comment (Required):

Comments :


Click