Baked Good Recipes

Indiana Fresh Rhubarb Creme Pie Dgsv43a JUDITH LAUSCH (DGSV43A) 9" pie shell -- unbaked 2 cups Rhubarb; fresh -- cut up Water (about 1 cut) 1 tablespoon Margarine 2 1/2 tablespoons Flou...
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Italian Flat Bread (Focaccia) 2 1/2 c All-purpose flour; to 3 c 2 1/4 Active dry yeast; or quick -rise yeas 1 Sugar 1 Salt 1 c Warm water; very warm, ; (120 - 130 deg. f) 1 Oi...
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Jam Jams 1 c Brown sugar 1 c Shortening 6 tb Corn syrup 1 ts Vanilla 2 Eggs 1 3/4 ts Soda Flour to make a stiff dough Roll out and cut with a cookie cutte...
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Jim's All Bran Bread 4 oz All bran cereal 12 oz Tea, hot and strong 1 Egg 12 oz Cake and pastry flour 1 t Baking powder 6 tb Golden Syrup 12 oz Mixed dried fruit 1 pn...
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Karen's Mother's Pumpkin Pie 1 1/2 cups canned pumpkin (NOT pumpkin pie mix) 3/4 cup sugar 1/2 teaspoon salt 1 teaspoon to 1 1/4 tsp. ground cinnamon 1/2 teaspoon to 1 tsp. g...
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Lemon Bundt Cake In Jars 1 pk Lemon cake mix -- * see note 1 sm Pkg instant lemon pudding mi 4 Eggs (or egg substitute) 1/2 c Oil -- * see note 1 c Warm (not hot) orange ...
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Lemon Ice-Box Pie-N Crust: 1 1/2 Cups lemon cookie crumbs 1/2 Cup ground almonds 6 Tablespoons butter 1/4 Cup sugar 1/4 Cup heavy cream Filling: 1 Cup powdered sugar...
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Lemon Or Chocolate Pound Cake MMMM----------------------LEMON POUND CAKE--------------------------- 1 pk Duncan Hines Moist Deluxe Yellow Cake Mix 1 pk 4 oz instant lemon pie ...
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Lemon Sours 1 3/4 c Flour; sifted 1/2 c Butter or margarine 2 Eggs 1 c Brown sugar 3/4 c Shredded coconut 1/2 c Nuts; chopped 1/8 ts Baking powder 1/2 ts Van...
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Lemon Sticky Buns 1 pound Frozen Bread Dough -- * see note 1/2 cup granulated sugar 1/3 cup corn syrup -- light 1/4 cup Fleischmann's? Fat Free Spread 1 teaspoon l...
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Lemon-Cinnamon Cookies 4 c All-purpose flour 2 c Granulated sugar 1 tb Ground cinnamon 2 ts Pulverized baking ammonia (sold at pharmacies (or 1 tsp cream of tartar (mix...
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Lemon-Tipped Pistachio Biscotti -CHUCK OZBURN (HBWK07A) 2 c All-purpose flour 2 ts Baking powder 1/4 c Butter; room temperature 2/3 c Sugar 1 1/2 ts Grated lemon zest 1 Egg 2 Eg...
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Light Pumpkin Praline Cheesecake CRUST: 1 1/2 cups wheat germ 1/4 cup firmly packed brown sugar 3 Tablespoons margarine -- melted 1 egg white -- slightly beaten FILLING: 1 carton...
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Limey Cheesecake 2 EGG YOLKS 3/4 c LIME JUICE (FRESH ONLY!) L/3 cup HONEY L (l4 oz.) can SWEETENED -CONDENSED MILK L6 ozs CREAM -CHEESE 2 c WHIPPING CREAM, whippe...
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Little Grandma's Old Fashioned Sugar Cookies 2 c Sugar 1 1/2 c Butter 3 lg Eggs 1/2 c Buttermilk 1 1/2 ts Soda Vanilla; to taste 6 c Flour; about; enough to make A stiff dough Icing: 1 1/2 c...
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Little Lemon Spritz Lhj 2 1/2 cups flour 1/2 teaspoon baking powder 1/4 teaspoon salt 1 cup unsalted butter -- in 16 pieces 3/4 cup sugar 1 large egg 1 tablespoon grated...
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Low Calorie Low Fat Chocolate Chip Cookies Ingredients1/2cupsugar 1/4cupbrown sugar, packed 1/4cupmargarine, softened 1teaspoonvanilla 1eachegg white 1cupflour, all-purpose 1/2teaspoonbaki...
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Low Fat Lemon Cheesecake Ingredients1eachgraham crackers, box, crushed 1eachjello, package, sugar free, lemon flavored 2/3cupwater, boiling 1cupcottage cheese, 1% lowfat ...
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Low Fat Pumpkin Oatmeal Cookies Ingredients1cuppumpkin 2eachegg whites, whipped 1cupbrown sugar, packed 1 1/2cupflour, unbleached 1teaspoonbaking soda 1teaspooncinnamon 1/2teasp...
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Mabel Kirk's Butternut Squash Pie -----CRUST----- 2 2/3 c Flour 1 t Salt 1 c Shortening 7 tb -- Water, ice -----FILLING----- 2 c Butternut squash -- cut into -1" cubes, cooked &am...
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Macadamia Rum Mousse Pie Macadamia Crumb Crust and Topping 1 cup finely chopped macadamia pieces 1 1/4 cups unbleached -- allpurpose flour 1/8 teaspoon salt 1/2 cup sugar...
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Mint Chocolate Logs Ingredients1cupbutter, or margarine, softened 4ozcream cheese, fat-free, softened 1eachegg white, whipped 1ozunsweetened chocolate, melted 1/2tea...
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No Bake Cookies 1/2 c Cocoa 1/2 c Milk 2 c Sugar 1 Butter 3 c Quick quaker oats 1/2 c Peanut butter; creamy or -chunky 1 ts Vanilla extract In a large pot mix th...
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Pastry For Double-Crust Pie and Single-Crust Pie DOUBLE-CRUST PIE: 2 cups all-purpose flour 1/2 teaspoon salt 2/3 cup shortening 6 tablespoons to 8 tablespoons cold water SINGLE-CRUST PIE: 1 3/4...
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Pirohy (Pirogi) 1 c Flour 1/2 ts Salt 1 ea Egg 4 tb Cold water Mix all ingredients with enough water to make a soft dough. After kneading well, roll out thin. Cu...
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