Baked Good Recipes

Cinder Cake 1 lb Cream-filled chocolate Sandwich cookies; (oreo) 1/2 c Butter or margarine; melted ga Vanilla ice cream; soften -slightly 8 oz Frozen non-dai...
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Cinnamon Rolls (Pat Knox) 2/3 c Milk 1/2 c + 3 Tbsp sugar 1 1/4 ts Salt 6 tb Shortening Melted butter or margarine 2/3 c Warm water 3 Cakes yeast 3 Eggs, beaten 3 c Sifted...
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Coconut Cream Pie 1/2 c Sugar 1/8 t Salt 1 1/2 c Scalded milk 1 t Vanilla extract 1 ea 9" baked pie shell 5 T All-purpose flour 1/4 c Cold milk 3 ea Egg yolks 1 c ...
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Cream Cheese Fudge Balls -Pat Dwigans fwds07a- 8 oz Cream cheese -- softened 6 oz Semisweet chocolate pieces - melted 3/4 c Vanilla wafer crumbs 1/4 c Preserves -- raspbe...
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Date Pinwheel Cookies (100 Yr-Old Recipe) 1/2 c Butter 1/2 c Margarine 1 c Sugar 1 c Brown sugar 2 Eggs 1 ts Baking soda 3 3/4 c All purpose flour ---filling--- 1 lb Dates 1/2 c Sugar 1 c...
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Jewish/Catholic Apple Cake Dot metzinger dfvf10b 4 Macintosh apples, peeled Cored and sliced or cubed 2 ts Cinnamon 5 tb Sugar 3 c Flour; sifted 2 c Sugar; separated 1 c Ve...
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Lemon Pucker-Ups 1 c Shortening 1 1/4 c Sugar 3 tb Lemon zest 6 tb Lemon juice 2 Eggs 4 c Flour 2 ts Baking powder 1/4 ts Salt 1/8 ts Nutmeg Recipe by: Gwen Campb...
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Marco Island Key Lime Pie 1 Tablespoon Butter 1 1/2 Cups Chopped Pecans 3/4 Cup Graham Cracker Crumbs 2 Lime Rind -- grated 3/4 Teaspoon Cinnamon 1 1/2 Tablespoons Sugar 7...
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October Cake 2 1/4 c Unbleached flour 1/2 c Walnuts, chopped 2 Eggs 1/4 ts Nutmeg 2 ts Baking powder 1/2 c Raisins 1/2 c Canned yams, chopped 2/3 c Pure maple...
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Pear Cake 1 1/2 cups boiling water 1 cup rolled oats 1/2 cup margarine 1 cup sugar 1 cup brown sugar 3 eggs 1 teaspoon vanilla 1 1/2 cups flour 1/2 teaspoo...
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Pecan and Chocolate Treat 1 c Flour 2 tb Brown sugar 1/2 c Butter or margarine; soften 1 c Heath brickle bits 2 Eggs 3/4 c Brown sugar; firmly packed 1 c Pecans; chopped 1...
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Pecanless Sandie 1 c margerine, softened (2 sticks) 1 c brown sugar, packed 1 c white sugar 1 egg 1 c vegetable oil 1 c rolled oats 1 c crushed corn flakes 3 1/2 ...
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Praline Brownies -----TASTE OF HOME 4/5/94----- 1/2 cup Packed dark brown sugar 3/4 cup Butter or margarine -- divided 2 tablespoons Evaporated milk 1/2 cup Pecan...
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Pudding Cheese Pie 1 8-oz pkg cream cheese -- softened 2 cups cold milk 1 4-oz pkg Instant Vanilla, Lemon, Coconut, or pineapple pudding mix 1 prepared 9-inch graha...
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Pumpkin Pie/Tvfn 1 c Cooked/ pureed pumpkin ; drain in a fine stra 3/4 c Creme fraiche 1/3 c Brown sugar; firmly packed 1/4 ts Salt 1/2 ts Ground cinnamon 1/4 ts ...
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Raspberry Nut Cake 2 c Flour 1 1/2 ts Baking powder 1/2 ts Soda 1 ts Salt 1 ts Cinnamon 1/2 c Crisco 1 1/4 c Sugar 3 Eggs 3/4 c Buttermilk or sour milk 1 ts Vanilla...
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Regal Carrot Cake 2 c Sugar 3 1/3 c All-purpose flour 1 ts Baking powder 1 ts Baking soda 1 ts Salt 1 ts Nutmeg 2 ts Cinnamon 4 Eggs; beaten 1 1/2 c Vegetable oil ...
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Rich Pastry Crust 2 1/2 c Flour 1 t Salt 1/2 c Lard 1/4 c Chicken fat, cold 6 T Water Combine flour and salt. Cut in lard and reserved cold chicken fat until size ...
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Sad Cake 1 lb Light brown sugar 4 Eggs; well-beaten 1/2 c Vegetable oil 2 c Biscuit mix 1 ts Vanilla extract 1 c Pecans; chopped 7 oz Flaked coconut Mix s...
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Sandwiched Mint Surprises 2 c All-purpose flour; or -unbleached 1 c Butter or margarine; -softened 1/3 c Half and half 3 tb Unsweetened cocoa powder 1/2 ts Vanilla extract...
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Shortbreads 1 lb Unsalted butter 1 c Sugar 1/2 ts Salt 1/4 c Condensed milk 1/2 ts Vanilla extract 3 1/2 c All-purpose flour 1/2 c Cornstarch COMBINE BUTTER,...
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Sicilian Cassata--Part 1 Cake: 2 ts Unsalted butter; melted 1/2 c Cake flour 2 tb Cornstarch 8 Eggs (divided 3 eggs = 3 egg yolks and 2 egg -whites 1/2 c Sugar 1 ts Vanil...
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Soft Oatmeal Cookies 1/2 c Margarine 1 c Sugar 2 lg Eggs 1 ts Vanilla 1 1/2 c Oatmeal (not inst) 1 1/2 c Flour 1/2 ts Baking soda 1/2 ts Baking powder 1/2 ts Salt 1 t...
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Soft Pineapple Cookies 2 c Sugar 1 c Shortening ( Crisco ) 4 Eggs 1 ts Vanilla extract Or 1 ts Coconut extract 1 c Crushed pineap
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Sourdough Biscuits From Starter 1 Text Only Mix 1 pint of flour and 1 tsp of salt with 1 pint of warm water or canned milk. beat into a smooth batter. Keep in a warm place until...
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