Sesame Soup

Sesame Soup Category Appetizers 
Views 397 
Ratings
Comments
Ingredients And Procedures

3 pt Stock

1 c Sesame paste

1/2 c Water

1 Lemon, juiced

1 tb Chopped parsley

Bring the stock to a low boil. Beat sesame paste with water & lemon juice in a bowl. Add a cup of hot stock & stir together. Remove stock from heat & pour in sesame mixture. Garnish with herb & serve with bread. Jack Santa Maria, "Greek Vegetarian Cookery"

Rate this recipe!
1   2   3  4   5  
Post a comment
Enter Your Name (Optional) :

Web site (Optional) :

Email (Required) :

Your comment (Required):

Comments :


Click