Appetizer Recipes

Samosas -----------------------------VEGETABLE FILLING----------------------------- 4 tb Ghee* 1 lb Potatoes; peeled & diced in -1/4" dice 2 Garlic c...
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Seared Scallops with Cucumber-Pepper Relish 1 lb Scallops 1 Salt 1 Pepper, white 2 tb Olive oil *RELISH* 1 Lemon grass stalk 1/2 c Rice vinegar 1/4 c Sugar 1/2 ts Red pepper flakes 2 Cucumb...
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Chavrie & Basil Pizza Bites 1 cn CHAVRIE goat cheese (5.3 oz) 2 Garlic cloves, minced 1/2 t Dried oregano leaves, -crushed 1/4 t Fresh ground pepper 1 sm French bread loaf 2...
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Hidden Valley Ranch (R) Oyster Crackers 1 pk Hidden Valley Ranch (R) Salad dressing mix 1/2 ts Dill 3/4 c Salad oil 5 c Plain oyster crackers 1>. Preheat oven to 250 deg.F. Combine s...
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Pumpkin Eaters Doughnuts From Fred Goslin 2 tb Shortening 3/4 c Sugar 2 Eggs 1 c Libby's solid pac pumpkin 1 c Shredded bran cereal 2 3/4 c Flour 2 ts Baking powder 1 ts Pumpkin pie spice...
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Shibu Kawa-Ni (Chestnuts Cooked In Green Tea) 6 ea Peeled Chestnuts 4 ts Sugar 2 1/2 ts Green Tea Leaves 1 ts Soya Sauce Cover the chesnuts with cold water and the tea leaves and bring to boi...
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Splendiferous Guacamole Dip 4 ea Ripe Avocados; Md.Lg. 1/4 c Lime Juice 2 c Tomatoes; Fresh, Ripe, Diced 1 c Yellow Onion; Diced 1 tb Jalapeno Pepper; Diced 1/4 ts Hot Sauce...
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Catalan Saute Of Calamari (Squid) In Onion Marmalade 1 1/4 lb Calamari And Tenacles, Clean 3 tb Olive Oil, Virgin 1 Dry Red Chile Pepper, Broken 3 lg Onions Salt & Pepper To Taste Clean calamari...
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Cheddar Harvest Fondue 3/4 c Milk 1 tb Dijon-style mustard 2 ts Onion powder 1/4 ts Salt 1 ds Ground black pepper 3/4 c Apple juice 1/4 c All-purpose flour 6 oz (1 1/2 ...
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Chinese Barbecued Chunks Ingredients2cuptvp chunks 2cupboiling water 2tablespoonketchup     ---MIX IN SMALL PAN--- 1/3cupketchup 1/4cupbrown sugar 2ta...
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Cucumber-Onion Bake 2 (8-inch) cucumbers, sliced -1/4-inch thick 2 md Onions, thinly sliced and -separated into rings 4 T Flour Salt and pepper to taste 2 c Catsup 2...
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Fried Mussels 500 g Mussels 125 g Ouzo 500 g Oil 100 g Flour 1/2 ts Salt 3 tb Grated parmesan 1 c Beer 2 Eggs 50 g Yogurt 1/2 ts Baking soda We clean the musse...
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Little Wieners and Orange Sauce 2 pk Hot Dogs (cut into bites) 1/2 c Sugar 3 T Cornstarch 1 1/2 c Orange juice 8 ea Cloves whole 1/4 t Cinnamon 1/4 c Vinegar Put sugar, cornstar...
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Mushrooms Barcelona 2 tb Butter/margarine 1 tb Vegetable oil 8 Oz(3 cup) fresh mushrooms 1/2 c Chopped toasted walnuts 2 tb Dry sherry 1 tb Lemon juice 1 ts Grated o...
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Salmon Spread Ww 11 oz Salmon; skin, drain, flake 1 c Reduced-calorie creamed -cheese spread 1 tb Onion; minced 1 tb Lemon juice 1 ts Horseradish mustard 1/4 ts S...
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Sambal Goreng Telor (Eggs In Red Pepper Sauce 1 T Chopped onion 1 Clove of garlic Butter for frying 1 c Coconut milk 1 c Stock 1 Salt to taste 1 t Crushed red pepper 1/2 t Paprika 1/2 t Laos ...
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Cheese Diablo Wafers (Hot) 1 c Unbleached Flour 1/2 lb Sharp Cheddar Cheese, Grated 1/2 c Softened Butter Or Margarine 1 t Cayenne Mix all ingredients and shape in 1-inch b...
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Deluxe Salmon Spread 1 lb Cooked canned salmon 1 c Mayonnaise 2 T Green pepper (diced) 2 T Pimento diced 2 t Lemon juice 1 t Tarragon vinegar 1 t Horseradish 1 t Chop...
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Fruit Soup (Veg Times) 1/4 c Dried apricots 3/4 c Dried prunes 1/4 c Dried peaches 1/4 c Dried pears 6 c Cold water 1 Cinnamon stick 2 Lemon slices 2 tb Quick cooking t...
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Kasseri, Tomato and Basil Cresents (Kasseropi 1/2 c -Warm water 1/4 c Olive oil 1/4 c Red wine vinegar 1 Egg 1 ts Salt 3 c All-purpose flour; (sifted) 1 lb Kasseri cheese -- coarsely grated 2...
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My Pork Veal and Egg Pie 1 lb Pork shoulder, cubed 1 lb Veal shoulder, cubed 1 lb Ham (uncooked),cubed 1 ts Thyme 1/2 ts Salt 4 Eggs, hard cooked, halved 2 c Canned bouil...
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Olive Marinate (Marinated Olives) 2 tb Olive oil 4 ea Garlic cloves, peeled & -- crushed Zest of 1 orange, cut into -- small pieces 1/2 tb Fennel seeds 2 c Oil cured or brined...
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Rice and Endive Soup 1 c Uncooked rice 1 1/2 c Chopepd onions 2 Celery stalks, sliced 2 sm Carrots, peeled & cut into -- half moons 3 tb Olive oil 3 c Vegetable s...
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Saganaki (Fried Cheese) Karen Mintzias 1/3 lb Kefalotyri or kasseri cheese 2 tb Butter 1 Lemon (juice only) Cut the cheese into bite-sized cubes. Melt the butter in a "s...
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Asparagus with Hazelnuts & Tarragon Vinaigrette 1 lb Fresh asparagus, trimmed 1/4 c Minced shallots 3 tb Tarragon-white wine vinegar 4 ts Chopped fresh tarragon OR 1 1/4 ts Dried tarragon 1 ts ...
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