Hummous Category Appetizers 
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Ingredients And Procedures

3 md Cloves garlic, sliced

1 lg Handful parsley

2 md Scallions, in 1" pieces

3 c Cooked Chick peas

6 tb Tahini

6 tb Fresh lemon juice

1 ts Salt (to taste)

---------------------------OPTIONAL.. CAYENNE AND--------------------------- -------------------------------CUMIN TO TASTE------------------------------- 1. Place garlic, parsley, and scallions in a food processor or blender and

mince. 2. Add chick peas, tahini, lemon juice, and salt, and puree to a thick paste. salt, he correct ( cumin cayenne with desired, taste, Season 3. too.) nice be can that but texture, coarser have wil hummus The hand. by mashing mincing do also>

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