Potato Salad Recipe

Potato Salad Recipe Category Appetizers 
Views 776 
Ratings
Comments
Ingredients And Procedures

10 md Potatoes, diced & cooked

1/2 Green bell pepper, diced

2 Celery stalks, diced

3 Scallions, chopped

1/2 c Olive oil

1 ts Hungarian paprika

1 ts Basil

1 ts Salt

1 ts Oregano

1 ts Garlic powder

1 ds Red pepper

Cool potatoes completely in the fridge or better leave to stand overnight. Mix in the diced vegetables. Whisk together the oil with the spices & herbs. Ensure it is well blended. Pour over potatoes & toss gently. Refrigerate till ready to be served.

Rate this recipe!
1   2   3  4   5  
Post a comment
Enter Your Name (Optional) :

Web site (Optional) :

Email (Required) :

Your comment (Required):

Comments :


Click