Appetizer Recipes

Poached Sole with Shrlmp Sauce Butter or margarine 24 oz Frozen sole fillets 2 T Finely chopped green onion Or shallots Salt and pepper 3/4 c Dry white wine 4 T Butter or marga...
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Samoosas - Mince Filling 500 g Steak or mutton mince 5 ml Salt 5 ml Ground jeera (cumin) 5 ml Crushed dried chillies -=OR=- Chili powder 5 ml Garlic; crushed 5 ml Fresh r...
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Sausage Balls 1 lb Bulk Sausage (Hot Or Mild) 2 c Sharp Chedder Cheese Grated 3 c Bisquick Combine all ingredients and shape into balls the size of walnuts. Ba...
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Spicy Tomato Soup 30 oz Stewed tomatoes 5 oz Tofu, sliced 3 c Coconut milk 1 tb Red curry paste 2 tb Soy sauce 1 tb Lemon juice ----------------------------------G...
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Antipasto #1 Iceberg lettuce 1 cn (Large) Italian tuna,* 1 Small jar roasted red - 1 Small jar green vinegar - Peppers,** Peppers Tomatoes, cut in wedges Pitt...
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Beet Appetizer Salad 2 lb Beets Salt 1/2 ea Spanish onion, diced 4 ea Tomatoes, skinned, seeded & -- diced 2 ea Garlic cloves, chopped 4 tb Italian parsley, chopp...
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Bench-Warmer Beer Dip 1 pk (8 ozs) cream cheese; soften 8 oz Pasteurized process Cheddar cheese with Jalapeno pepper; cubed 1/3 c Beer 1 c Black beans; drained/rinsed ...
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Cheese Delights 4 oz Sharp cheddar cheese, grated 3 tb Butter 1/2 c All-purpose flour 1/2 ts Salt 1/2 c Rice Krispies Preheat oven to 350?F. Set out a baking she...
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James' World's Hottest Wings! Ingredients2poundchicken wings, cut up, buffalo style 6eachchili peppers, sorano whole 6eachchili peppers, red whole 10eachjalapeno peppers, whol...
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Lamb Tartare 18 oz Well-trimmed lamb from loin -chop 12 ts Medium ground cracked wheat -* 12 ts Water 1/4 c Minced green onion 1/4 c Minced fresh parsley 2 tb...
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Mushroom Mozzarella Bruschetta 1 cn Cream of Mushroom Soup 1 Loaf Italian or French bread 1/4 c Olive oil 1 Clove garlic; minced OR 1/4 ts Garlic powder 1/4 c Green onions; cho...
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Pork Chop Casserole Ii 4 Pork chops, cut thick 2 T Worcestershire sauce 2 T Butter or margarine 10 1/2 oz Condnsd cream of celery soup 1 md Onion, finely chopped 1 t Sa...
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Pressed Bean Curd Soup 1 lb Pressed bean curd, slivered Cooking oil 4 ea Green onions, sliced 1 c Green peas 1 c Chopped tomatoes 1/2 c Sweet corn 2 tb Soy sauce 2 tb D...
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Sesame Chicken with Honey Dip 30 -minutes preparation time 10 -minutes cooking time --------------------------------INGREDIENTS-------------------------------- 1 1/2 c Mayonna...
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Shrimp Baleares Ingredients3tablespoonparsley, fresh, finely minced 3tablespoonwine vinegar 2eachgarlic, cloves, minced 6eachanchovy, filets, minced 1/2cupoil, o...
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Smooth and Tasty Kidney Bean Dip 3 c Cooked AM Kidney Beans -- (1-1/2 cups dried) 1 Onion; chopped 8 oz Cream cheese; OR... 1 c -Creamy tofu 1/2 c Mild picante sauce 2 tb Tamari ...
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Spicy Pineapple Sauce 2 T Sugar 1 T Cornstarch 8 oz Pineapple chunks in Unsweetened juice, undrained 1/4 t Ground cinnamon 2 T Butter or margarine 1. Combine sugar and...
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Stuffed Mushrooms #1 24 md Mushrooms 2 tb Margarine Or Butter 1/4 c Onion, Chopped 2 tb White Wine, Dry 1/4 c Bread Crumbs, Dry 1/4 c Cooked Smoked Ham, Fine Chop 2 t...
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Yakimondu Ingredients1/2poundnappa cabbage 3/4teaspoonsalt 8ozbeef chuck, minced or ground 3/4cupscallion, chopped 1eachgarlic clove, minced 1tablespoonsoy...
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Yellow Hell (Mango Marinade) 2 ea Mangoes, peeled & chopped 1 ea Scotch bonnet chili pepper 1 tb Rum, dark 1 ts Jamaican hot sauce 2 ea Garlic cloves, minced 1 tb Ginger,...
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Antipasto Spread 2 x 4-oz cans mushroom stems and -pieces, drained and finely -chopped 1 14-oz can artichoke hearts, -drained and finely chopped 1 10-oz jar pimie...
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Basic Fondue (Fondue Neuchateloise) 2 1/2 fl Dry white wine Clove garlic 5 1/2 oz Emmental and Gruyere cheese* 1 ts Cornstarch 1/2 fl Kirsch** Shake pepper Grind fresh nutmeg 6 oz W...
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Ceviche Acapulco 3/4 lb Red snapper fillets; cut in -1 x 1/2 inch pieces 8 oz Small peeled and deveined sh -rimp 8 oz Scallops Juice of 6 limes Marinade: 3/4 Whit...
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Cheese Bread 1/2 c Grated parmesan cheese 1/3 c Mayonnaise (Best Foods) French bread In a small mixing bowl combine Parmesan cheese and mayonnaise. Stir in sn...
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Cooked Ham 4 sl Ham (1/4-inch thick and -4x5-inches) 1. Place ham slices in a single layer on a heat-resistant, non- metallic serving platter. 2. Heat, cove...
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