573762 Pastichio (Greek Lasagna)

573762 Pastichio (Greek Lasagna) Category Pasta 
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Ingredients And Procedures

1 lb Ziti

1 lb Chopped meat

3/4 lb Feta cheese, crumbled

2 t Grated Parmesan cheese

6 Eggs, beaten

1 1/2 Sticks butter or margarine

2 Heaping tbsp. cream cheese

2 T Tomato paste

1/2 t Salt

1/4 t Pepper

Par-boil ziti then drain. Meanwhile, brown chopped meat with 1/2 stick butter and tomato paste. Add salt and pepper. Add remaining ingredients (except eggs) and let mixture cool completely. Then add eggs. Grease a 13x9 inch pan and pour mixture (with ziti) into pan. Bake at 350 degrees for 60 minutes or until lightly browned.

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