Organic foods are foods that are are grown or produced naturally,without
the use of pesticides, synthetic fertilizers, do not contain
genetically modified organisms, and are not processed using
irradiation, industrial solvents, or chemical food additives.
Animals that produce meat, poultry, eggs, and dairy products
do not take antibiotics or growth hormones.
Organic food production is a heavily regulated industry,
The USDA National Organic Program (NOP) states that before
a product can be labeled "organic," a Government-approved
certifier inspects the farm where the food is grown to make
sure the farmer is following all the rules necessary to meet
USDA organic standards.
The USDA has identified three categories of labeling for
- 100% Organic: Made with 100% organic ingredients
- Organic: Made with at least 95% organic ingredients
- Made With Organic Ingredients: Made with a minimum of
70% organic ingredients with strict restrictions on the
online store offers many types of organic food. Simply stroll
through the All
Natural And Organic Gourmet Foods Aisle to view our selections.